نتایج جستجو برای: caffeine removal

تعداد نتایج: 152649  

Journal: Journal of Nanoanalysis 2018

The first principles were calculated to study the adsorption behaviors of caffeine molecules on the pristineand N-doped TiO2 anatase nanoparticles. Both oxygen and nitrogen in the caffeine molecule can reactstrongly with TiO2 nanoparticle. Thus, the binding sites were located on the oxygen or nitrogen atom ofthe caffeine, while the binding site of the TiO2 nanoparticle occurs ...

Background: Endometriosis is a common gynecological disease in which oxidative stress is a potential factor. Caffeine and caffeic acid are present in various foods and beverages with anti-oxidant, anti-inflammatory, and anti-carcinogenic properties. In this study, we aimed to investigate the ameliorative effects of caffeine, caffeic acid, and caffeine+caffeic acid treatments on oxidative stress...

Journal: :علوم زیستی ورزشی 0
عباس فروغی پردنجانی کارشناس ارشد فیزیولوژی ورزشی- دانشگاه سمنان، سمنان، ایران محسن ابراهیمی . استادیار گروه فیزیولوژی ورزش دانشگاه سمنان، سمنان، ایران روح الله حق شناس . استادیار گروه فیزیولوژی ورزش دانشگاه سمنان، سمنان، ایران

some evidence indicates that caffeine consumption before exercise may affect muscular damage. the aim of this study was to investigate the effects of caffeine consumption (6mg/kg) following a session of resistance exercise on creatine kinase (ck) and lactate dehydrogenase (ldh) in active men. 20 male physical education students (age 21.22±1.25 years, height 175.13±6.88 cm, weight 69.22±7.10 kg ...

The effect of physiological concentrations of caffeine (purified from Persian tea) on adenosine deaminase (ADA) activity at physiological and pathological concentrations of adenosine (as substrate) in 50 mM Tris-HCl buffer (pH 7.3) at 37°C was investigated, using UV-VIS spectroscopy. ADA exhibited a bi-phasic activity behavior and both phases showed positive cooperativities indicating adenosine...

Objective: In recent years, there has been an increasing interest in using herbal products to overcome bacterial resistance. The aim of this study was to investigate the effect of lemon verbena aqueous extract, verbascoside and caffeine in combination with gentamicin against standard and clinical isolates of Staphylococcus aureus and Escherichia coli strains. Materials and Methods: The MIC and ...

ژورنال: افق دانش 2021

Aims Physical inactivity is associated with low-grade systemic inflammation and thus increased risk of chronic disease. Beneficial effects of caffeine on adipocytes metabolism and its anti-inflammatory properties have been reported. The aim of this study was to evaluate the effect of 12 weeks combined training and caffeine on plasma levels of inflammatory and anti-inflammatory markers in obese ...

ژورنال: دانشور پزشکی 2017
رمضانی, علیرضا, یزدانی, فرامرز,

Background and Objective: The risk of coronary heart disease by high blood pressure in people with hypertension and those who have normal blood pressure rises. CRP is an inflammatory biomarker for immune system and an acute phase protein. The aim of this study was to evaluate the effect of caffeine on predictive factor of cardiovascular and pressure men's blood subsequent exhaustive exercise. ...

AA Moghadamnia, N Jenabian, R Beyraghshamshir,

  Objective: Non-steroidal anti-inflammatory drugs (NSAIDs) are the most commonly prescribed pain control medications following periodontal surgery. This study aimed to compare the efficacy of three drug regimens namely celecoxib, celecoxib + caffeine and ibuprofen for pain relief following crown lengthening surgery.   Methods: This randomized, double blind clinical trial was performed on 45 pa...

Journal: :Biodiversitas 2023

Abstract. Purwoko T, Suranto, Setyaningsih R, Marliyana SD. 2023. Caffeine degradation by food microorganisms. Biodiversitas 24: 3495-3502. Commercial coffee beans are dominated robusta and arabica beans. is one of the important components in has antimicrobial effect. content was higher than affected species, cultivation's altitude postharvest processing method. Microbial fermentation activity ...

Journal: Nanochemistry Research 2018

The present study reports the synthesis of N-doped TiO2 photocatalyst for the degradation of caffeine using mechanochemical grinding method from the mixture of titania/urea followed by calcination at 400 ⁰C. The phase composition, particle size, surface area, morphology and optical properties...

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