INTRODUCTION Antibiotic pressure contributes to rising antibiotic resistance. Policy guidelines encourage rational prescribing behavior, but effectiveness in containing antibiotic use needs further assessment. This study therefore assessed the patterns of antibiotic use over a decade and analyzed the impact of different modes of guideline development and dissemination on inpatient antibiotic us...

Clindamycin is a lincosamide antibiotic which is approved for the treatment of anaerobic, streptococcal and staphylococcal infections. There has been an increased interest in the use of clindamycin since it achieves high intracellular levels in phagocytic cells, high levels in bone and appears to have an antitoxin effect against the toxin elaborating strains of streptococci and staphylococci. C...

Despite increasing concerns regarding the need to optimize appropriate antibiotic use in hospitals, a standardized method for evaluating interinstitutional antibiotic use has not been developed. To address this issue, antibiotic use was analyzed by means of a uniform methodology among 14 acute-care hospitals. Data were standardized by use of a defined daily dose for each antibiotic while adjust...

Clindamycin is a lincosamide antibiotic which is approved for the treatment of anaerobic, streptococcal and staphylococcal infections. There has been an increased interest in the use of clindamycin since it achieves high intracellular levels in phagocytic cells, high levels in bone and appears to have an antitoxin effect against the toxin elaborating strains of streptococci and staphylococci. C...

conclusions the study findings suggest that mothers' knowledge and practice in the use of antibiotics is moderate, and lower parental education may lead to unnecessary antibiotic consumption and resistance. objectives the objective of this study was to study the knowledge and behavior of mothers about antibiotic use in children under six years old with urti. methods ninty-seven mothers with chi...

objective: whey protein is a byproduct of dairy industry, where cheese and casein are manufactured.this is the major protein content which is loss during the formation of yogurt and cheese. methods: if this is added to the diet then that can enhance the nutritioal value for the diet, which will be very usefull. results: in this study we try to find it out that the whey protein has the antibioti...

BACKGROUND In this study we investigated changes in the status of antibiotic use in Tianjin since the implementation of the Antibiotic Stewardship Program (ASP) (2011-2013), as well as existing problems, strategies, and outcomes to promote rational clinical antibiotic use. MATERIAL AND METHODS A quasi-experimental study was performed to investigate situations of antibiotic use in secondary and ...

Objective and Background The aim of this study was so assess the knowledge and attitude of the people in Iran regarding the antibacterial resistance caused by antibiotics. Introduction increasing concern toward antibiotic resistance led to many researches on the causes of this issue. The public awareness plays a critical role, according to the studies. Another important factor...