The purpose of this study was to evaluate the effects of Scrophularia striata water extract on the quality and shelf life of the rainbow trout fillet during superchilled storage. Fish samples were treated with 1% and 3% S. striata water extract and then stored at -2°C for 20 days. The samples were analyzed periodically for chemical, microbial and sensory characteristics. Results indicated that ...

this research was conducted in order to study the effect of climate and geology factors on groundwater sources in mahvelat plain. in order to study the groundwater quality and quantity considering groundwater resources including wells and qanats; using groundwater surface, electric conduction (ec) and the total density solution (tds), the maps of groundwater surface fluctuation and quality para...

sugarcane is cultivated in extensive areas in khuzestan it is irrigated through hydro-flume and in furrows. for an evaluation of the effect of deficit- irrigation on sugarcane yield, this experiment was conducted. the treatments consisted of the conventional irrigation method (blank), variable, every other irrigation, (by alternative furrows) and invariable every other irrigation (by fixing the...

A method of measuring the water potential of stored potato tubers (Solanum tuberosum L.) was needed to investigate the relationship of bacterial soft rot in tubers to water potential. Pressure chamber measurements, while useful for tubers with functional stolons, cannot be made on stored tubers. Measurements could be made on excised tissue pieces in a hygrometer chamber and with hygrometers imp...