نتایج جستجو برای: protein levels

تعداد نتایج: 1954900  

ژورنال: بوم شناسی آبزیان 2016

This study aimed to determine the fat requirement and effect of dietary fat levels on growth and body composition indices of Bester (Huso huso ♀ × Acipenser ruthenus ♂) juveniles( 200.3 ± 2 g) in winter feeding. Fish were fed by 5 isonitrogenous diets (40% crude protein) with different fat levels including 10, 13, 16, 19 and 22%, 3 times daily according to the satiation for 50 days. The results...

اقدام ضمیری, رضا, باباعلی, سیده سحر, جعفری, ستار, شکوفی, شهرزاد, طالبی پور, بهمن, قدیمی, زهرا, مقیمی, مینوش, نظریان, مرتضی, یالیزی, سکینه,

Background and Objective: Upper gastro intestinal cancers are considered to be a global health problem and gastric cancer is the fourth common malignancy worldwide. In cancer patients, low levels of albumin, C-reactive protein and platelets are considered as bad prognostic factors. The objective of this study was to evaluate the levels of Albumin (Alb), C-reactive protein (CRP), and Platelets ...

M. M. Abdelrahman, R. S. Aljumaah

A study was conducted to evaluate the effect of feeding different levels of protein to black Baladi breed kids. Weanling Baladi kids (n=18; 75 to 90 days old) were selected and individually housed at our experimental farm. Kids were divided randomly to one of the three treatments for 12 weeks. The three dietary treatments were: T1: control ration, formulated according to NRC to cover the protei...

Background and Objective: Biomaterials and nanomaterials have generated a great opportunity in regenerative medicine. Neurological disorders can result in permanent and severe derangement in motor and sensory functions. This study was conducted to examine the effects of selenium nanoparticles (Se NPs) as a chemical inducer for differentiation of PC12 cells into sympathetic-like neurons characte...

Journal: :iranian journal of pharmaceutical sciences 0
majid javanmard department of food science, institute of chemical technologies, iranian research organization for science and technology (irost), tehran, iran

food packaging extensively uses plastic films and containers of petroleum-based polymers for their excellent functional properties and competitive price. plastic packaging has become a central focus of waste reduction efforts, particularly in aesthetic terms of damage to flora and fauna. presently, consumers require greater quality and longer shelf lives for their foodstuffs, while they demand ...

زهرایی , مهین, خدادادی , ایرج ,

Several classes of protein may undergo non-enzymetic addition of glucose derived product. Hemoglobin was the first protein shown to be modified. Subsequent studies have demonstrated a similar effect of glucose on lens crystalline, collagen, erythrocyte membrane proteins, albumin and other serum proteins. Measurement of these non-enzymatic glycosylated serum proteins (GSP) showed that the l...

Journal: :علوم دامی ایران 0
فاطمه عزیز علی آبادی دانشجوی سابق کارشناسی ارشد، گروه علوم دامی، دانشگاه گیلان، رشت، ایران حسن درمانی کوهی دانشیار، گروه علوم دامی، دانشگاه گیلان، رشت، ایران مهرداد محمدی دانشیار، گروه علوم دامی، دانشگاه گیلان، رشت، ایران

an experiment was conducted on 240 one-day old ross 308 broiler chicks using a completely randomized design in a 2×3 factorial arrangement with two levels of nano-adjuvant (with and without) and three levels of dietary protein (low, medium and high) during a 42 d experimental period. the main effect of protein density on feed intake was significant during the starter and grower periods (p

This study aimed to determine the fat requirement and effect of dietary fat levels on growth and body composition indices of hybrid Asp (Leuciscus aspius ♀) × Caspian Kutum (Rutilus frisii ♂). For this purpose, 252 fish with an average weight of 29.3 ± 5.8 g were introduced in a completely randomized design with six treatments each with triplicate groups. After two weeks of adaptation, fish wer...

Emmer tetraploid hulled wheats are considered as the ancestor of modern wheat and have considerable potential for durum wheat improvement, especially in terms of grain protein content. To investigate the response of emmer and durum wheats to different levels of nitrogen fertilizer, eight durum and four emmer genotypes were evaluated in the field during 2017 cropping season. The experiment was c...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده کشاورزی 1390

abstract previous researches have shown success of growth hormones usage on flower production increase, pod and prevention of abscission of them in some of the pulses. two tests were done, in order to find out the effects of growth hormones to on flower production increase, pod and chick pea yield composites in farmer conditions (2010-11) and green house conditions as factorial on the proje...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید