نتایج جستجو برای: 120 and 130 c

تعداد نتایج: 16977537  

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده اقتصادو علوم اجتماعی 1390

today, the route for economic development in most countries is the same as international open competitive economy. economic institutes well known that supportive public economy belonged on the past and they may compete in the global economy. it is obvious that if they have no competitive potency or not familiar with competition technique, they may be devastated. banking system aims to collect t...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علامه طباطبایی 1389

this study was an attempt to investigate the effect of using c-test passages on the reading comprehension and incidental vocabulary learning of iranian intermediate efl learners. the participants were 60 male efl learners at kish mehr institute in garmsar. in fact, there were two groups, an experimental group and a comparison group with 30 students in each. the participants were pretested throu...

Journal: :Thin Solid Films 2021

Vanadium dioxide (VO2) is a phase transition material that undergoes reversible insulator-metal at ~ 68 ˚C. Atmospheric pressure thermal oxidation (APTO) of vanadium (V) simple VO2 synthesis method in which V thin film oxidized open air. For an optimum duration, films are obtained with good properties. We recently reported modified APTO process using step temperature profile for (Thin Solid Fil...

2007
Agnes M. Mwangwela Ralph D. Waniska Amanda Minnaar

Functional properties of cowpea flour from seeds micronised at two different surface temperatures (130 and 170 °C) were studied. Micronisation (130 and 170 °C) significantly (P 0.05) increased the water absorption capacity and least gelation concentration of the flour. The treatment significantly (P 0.05) reduced the water solubility and swelling indices, gel strength and foaming capacity of th...

Journal: :SmartMat 2023

Low-cost sodium-ion batteries (SIBs) are promising candidates for grid-scale energy-storage systems, and the wide-temperature operations of SIBs highly demanded to accommodate extreme weather. Herein, a low-cost SIB is fabricated with Na4Fe3(PO4)2P2O7 (NFPP) cathode, natural graphite (NG) anode, an ether-based electrolyte. The prepared NG//NFPP deliver long lifespan 1000 cycles, high-power dens...

2005
MICHAEL A. WEBER Edgar Haber ViciofJ Dzau Robert M. Graham Randall M. Zusman Nancy Phinney

Case Presentation Patient 1 A 23-year-old woman was evaluated for hypertension in 1980. Six years previously an autonomous adenoma had been removed during a parathyroid exploration. At operation, her blood pressure ranged between 120/80 and 130/90 mm Hg. During a routine gynecological examination one year before the evaluation for hypertension, her blood pressure was recorded as 145/90 mm Hg. S...

2013
M. Fredborg P. K. Theil B. B. Jensen S. Purup Trine Poulsen Annette K. Nielsen Kasper B. Poulsen

1The authors thank Trine Poulsen, Annette K. Nielsen, and Kasper B. Poulsen for their skilled technical assistance. The project was fi nancially supported by the Danish Council for Strategic Research (FØSU 2101-07-0111). 2Corresponding author: [email protected] ABSTRACT: Free fatty acids (FFA) are produced in the intestine by microbial fermentation. Recently, a family of G protein-coupled re...

C.R. Saad, E. Ramezani-Fard , M.S. Kamarudin, S.D. Ishak, Y.A. Yusof,

Sago starch is a locally grown and produced starch resource in Malaysia. In this study, corn starch to sago starch ratios (CS:SS) of 0:20, 5:15, 10:10, 15:5 and 20:0 were included in feed mixture to contain 20% starch and produce five isonitrogenous and isocaloric (30% crude protein and 16.7 kJ/g, respectively) tilapia Oreochromis sp. diets. Diets were preconditioned to contain 40% moisture and...

Journal: :Cedamaz 2023

Los deportistas requieren hidratación que además de carbohidratos y electrolitos contenga antioxidantes dado el tomate árbol (Solanum betacea) es rico en objetivo del presente estudio fue la elaboración una bebida hidratante a base polvo para deportistas. Se realizó caracterización química nutricional pulpa luego tratada con un cóctel enzimático incrementar los sólidos disueltos. Para definir l...

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