نتایج جستجو برای: cinnamon antioxidantfibrinolyticreproductionreduce of paindiabetes

تعداد نتایج: 21164234  

2011
Sabahat Saeed Perween Tariq

Seventy isolates belonging to 3 different species of gram-negative bacilli: E.coli(30), K.pneurnoniae(05), and P.aeruginosa(05), and I specie of gram-positive cocci: S.aureus(30), were used for screening of antibacterial activity of aqueous infusion, decoction and essential oil of cinnamon by standard disc diffusion method. The oil of cinnamon exhibited highest antibacterial activity against S....

B Hatef, H Sahraei, Sh Farahbakhsh, Z Akhtari, Z Bourbour,

Background: Few studies have been done considering the effectiveness of aqueous extract of cinnamon in neurological diseases. In previous studies, reducing the pain of hydro-alcoholic cinnamon extract in the second phase (chronic) of the formalin test and reduction of inflammation in animal models as well as in humans following cinnamon administration have been emphasized. There are also studie...

2012
M. R. Farahpour M. Habibi

The present study was conducted to verify the effect of Ceylon cinnamon on experimentally induced excision wounds in rats. Thirty-two rats were divided into four groups of eight rats each. Group A received a placebo containing 1.5% of cinnamon and Group B a placebo containing 3%. Group C, as the control group, didn’t receive any treatment and finally Group D received a blank placebo as the refe...

Journal: :Diabetes care 2008
William L Baker Gabriela Gutierrez-Williams C Michael White Jeffrey Kluger Craig I Coleman

OBJECTIVE To perform a meta-analysis of randomized controlled trials of cinnamon to better characterize its impact on glucose and plasma lipids. RESEARCH DESIGN AND METHODS A systematic literature search through July 2007 was conducted to identify randomized placebo-controlled trials of cinnamon that reported data on A1C, fasting blood glucose (FBG), or lipid parameters. The mean change in ea...

The objective of the present research was to develop cinnamon oil nanoemulsions using soy protein isolate and lecithin as food grade natural emulsifiers. For this purpose, stable cinnamon oil nanoemulsion (droplet diameter of 141.2 nm) prepared by ultrasonic emulsification. The minimum inhibitory concentration (MIC) and the minimum bactericidal concentration (MBC) of free and nanoemulsified cin...

Background and Objective: Parkinson's disease (PD) is characterized by a progressive loss of dopaminergic neurons in substantia nigra. In recent years, there have been interests in the role of the free radical damage in PD. Cinnamon and its derivative, cinnamaldehyde acts as powerful antioxidant and anti-inflammatory agents. This research focused on the effects of cinnamon extract and cinnamald...

Journal: :Journal of medical microbiology 2004
A Smith-Palmer J Stewart L Fyfe

The data presented show the ability of subinhibitory concentrations of plant essential oils to influence the production of enterotoxins A and B and alpha-toxin by Staphylococcus aureus. Subinhibitory concentrations of the oils of bay, clove, cinnamon, nutmeg and thyme had no significant effect on the overall quantity of extracellular protein produced. Haemolysis due to alpha-toxin was significa...

2012
Yan Shen Liu-Nan Jia Natsumi Honma Takashi Hosono Toyohiko Ariga Taiichiro Seki

Cinnamon is one of the most important herbal drugs and has been widely used in Asia for more than 4000 years. As a folk medicine, cinnamon has been traditionally applied to the treatment of inflammatory disorders and gastric diseases. After chemical profiling of cinnamon's components, their biological activities including antimicrobial, antiviral, antioxidant, antitumor, antihypertension, antil...

Journal: Journal of Herbal Drugs 2014

Background & Aim: Considering the inevitable side effects of chemical drugs, nowadays, herbal medicine has gained a special importance. Cinnamon of Lauraceae Family, is commonly used as a food spice and medicine. It is famous to be, antimicrobial, anti-oxidant, anti-diabetic, anti-viral, and antispastic. It also prevents abdominal bloating, increases sweating and uterus muscle constric...

Journal: Journal of Herbal Drugs 2014

Background & Aim: Considering the inevitable side effects of chemical drugs, nowadays, herbal medicine has gained a special importance. Cinnamon of Lauraceae Family, is commonly used as a food spice and medicine. It is famous to be, antimicrobial, anti-oxidant, anti-diabetic, anti-viral, and antispastic. It also prevents abdominal bloating, increases sweating and uterus muscle constric...

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