salinity and drought stress are among the common environmental factors which adversely affect germination and growth of plants. this experiment was conducted to evaluate the effects of salinity and drought stress on turnip seed germination and early growth in seed lab of college of agriculture, university of tehran, during 2010. the experimental design was a complete randomized block with three...

The performance of canola (Brassica napus L.) was evaluated using various nitrogen levels and shoots cutting at New Developmental Farm of The University of Agriculture, Peshawar, Pakistan during Rabi 2012-13. The experiment was laid out in randomized complete block design (RCBD) with split plot arrangement having four replications each. Nitrogen levels @ 0, 50, 75 and 100 kg ha were allotted to...

cover crops cultivation and application of plant growth rhizobacteria are the key factors to enhance agroecosystem health. a field experiment was conducted at the research farm of faculty of agriculture, ferdowsi university of mashhad, iran, during growing season of 2009-2010. a split plot arrangement based on a complete randomized block design with three replications was used. cultivation and ...

in order to investigate the effects of on-farm seed priming and sowing dates on seedling emergence, yield and yield components of a local genotype bean called pach baghala-red strain (phaseolous vulgaris l.) as a double crop after rice, an experiment carried out in the rice research institute of rasht. experimental design was laid out in a split plot based on a randomized complete block with th...

In order to investigate the effect of vermicompost and Nano Iron on yield and yield components of maize, a farm experiment was done in a factorial based on completely randomized blocks design with three repetitions in Damavand in 2013. The first factor was vermicompost in two levels included no applying and applying (vermicompost 1kg.m-2) and the second factor was Nano iron fertilizer with four...

Growth and yield of potato plants grown from several weight classes of whole "B" seed, unsorted "B" seed, and 56 g cut seed pieces were compared in Ohio in 1988 and 1989. Whole "B" seed classes were 8 g ranges with means of 35 g, 43 g, 51 g, and 58 g. Unsorted "B" seed was used as an experimental control. Treatment responses were inconsistent. Few significant differences were evident at bloom i...