Background: Seafood such as fish is an integral part of human nutrition and excellent source protein. However, their short shelf life quite challenging for the food industry. Objectives: This study was carried out to investigate effects nano-gelatin coating embedded with thymol nisin on chemical quality indices rainbow trout fillets during 16 days storage at 4°C. Methods: The were randomly divi...

In this study, the use of chitosan prepared in different solvents (acetic acid, lactic acid) as a coating material was researched. The lowest mean pH, TBARS and TVB-N values among the treatment groups were observed in the acetic acid group. Similarly, the lowest growth of aerobic, lactic acid and Pseudomonas bacteria was recorded in this group. The growth of aerobic bacteria in the fillets that...

RNA interference (RNAi) has recently emerged as a promising antiviral technique in vertebrates. Although most studies have used exogenous short interfering RNAs (siRNAs) to inhibit viral replication, vectors expressing short hairpin RNAs (shRNA-mirs) in the context of a modified endogenous micro-RNA (miRNA) are more efficient and are practical for in vivo delivery. In this study, replication co...

We introduce GP-RLARX, a novel Gaussian Process (GP) model for robust system identification. Our approach draws inspiration from nonlinear autoregressive modeling with exogenous inputs (NARX) and it encapsulates a novel and powerful structure referred to as latent autoregression. This structure accounts for the feedback of uncertain values during training and provides a natural framework for fr...

A new third-order Energy Stable Weighted Essentially NonOscillatory (ESWENO) finite difference scheme for scalar and vector linear hyperbolic equations with piecewise continuous initial conditions is developed. The new scheme is proven to be stable in the energy norm for both continuous and discontinuous solutions. In contrast to the existing high-resolution shock-capturing schemes, no assumpti...