نتایج جستجو برای: biological yield and root to shoot ratio

تعداد نتایج: 18355411  

Journal: :پژوهش های زراعی ایران 0
حامد جوادی محمد جواد ثقه الاسلامی سید غلامرضا موسوی

to study the effect of salinity stress on seed germination and seedling growth of four medicinal plants, nigella sativa l., cannabis sativa l., trigonella foenum graecum and cynara scolymus l. an experiment was conducted in the botany laboratory of islamic azad university, birjand branch. a completely randomized design (crd) with 3 replications was used as separately for each species. treatment...

2013
S. Ganapathy S. K. Ganesh

Rice (Oryza sativa L.) is the most important food crop of the world; but drought stress is a serious limiting factor to rice production and yield stability in rainfed areas. Breeding for drought tolerance is a challenging task because of the complexicity of the component traits, screening technique, environmental factors and their interaction. The major setback in drought tolerance breeding is ...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
m ghorbanpour department of medicinal plants, faculty of agriculture and natural resources, arak university, arak, 38156-8-8349, iran tel & fax: +98-863-2761007 h asgari lajayer department of soil science, faculty of agriculture, university of tabriz, tabriz iranسازمان اصلی تایید شده: دانشگاه اراک (arak university) j hadian medicinal plants and drugs research institute, shahid beheshti university, tehran, iranسازمان اصلی تایید شده: دانشگاه تبریز (tabriz university)

background: biosynthesis and metabolism of phytochemicals in medicinal and aromatic plants are vigorously affected by different abiotic elicitors including chemicals. objective: this experiment was designed to investigate the effects of three levels of copper sulfate (cu: 0, 5, 25 mg kg-1) and zinc sulfate (zn: 0, 10, 50 mg kg-1) and their combinations on yield, chemical compositions of essenti...

Introduction: salinity is known as the most important inhibitor of seed germination of most plants and limits the establishment of plants in arid and semi-arid regions such as Iran. The first effects of salinity on plant growth are associated with reduced seed germination and lack of uniformity in plant emergence. Currently, identification and utilization of tolerant cultivars are one of the mo...

Journal: :بوم شناسی کشاورزی 0
سمیرا سبزواری حمیدرضا خزاعی

wheat crop, considering its high planting area and consumption at national scale, demand a regular yield increase. humic acid, as an organic acid obtained from humus and organic sources without any environmental destructive effects, improves wheat yield particularly in variable environment conditions. in order to evaluate the effects of different levels of humic acid on shoot and wheat yield, a...

2016
Youssef Rouphael Elvira Rea Mariateresa Cardarelli Michael Bitterlich Dietmar Schwarz Giuseppe Colla

Low-pH and aluminum (Al) stresses are the major constraints that limit crop yield in acidic soils. Grafting vegetable elite cultivars onto appropriate rootstocks may represent an effective tool to improve crop tolerance to acidity and Al toxicity. Two greenhouse hydroponic experiments were performed to evaluate growth, yield, biomass production, chlorophyll index, electrolyte leakage, mineral c...

Armin SAED-MOUCHESHI Bahram HEIDARI Mehdi ZAREI Mohammad PESSARAKLI Yahya EMAM

This study was conducted to evaluate changes in antioxidants, free proline, relative water content and determination of root colonization of four commercial wheat (Triticum aestivum L.) cultivars (Azar2, Darab2, Shiraz, and Falat) inoculated with the fungus Glomus intraradices, under four water regimes of 100, 75, 50, and 25% of field capacity in the year 2010 at the School of Agriculture, Shir...

سبحانی, غزاله , شکاری, فرید , گلچین, احمد ,

To evaluate the effects of different levels of nitrogen (N) and salinity on yield and growth indices of tomato, a factorial experiment with a completely randomized design and three replications was performed in greenhouse conditions. Treatments included four levels of salinity (0.5, 2.5, 4.5 and 6.5 dS/m as NaCl) and four levels of N (0, 60, 120 and 240 kg/ha). The results showed that fruit yie...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده زیست شناسی 1388

abstract chickpea is weak in competition of weeds that damages to it at between 40 t0 60 percent. kermanshah province is one of the most important region for chickpea fields in iran. for these reosons, weed management is necessary in this crop. in order to evaluate of herbicides and stubble control on broad leave weeds control in chickpea. experiment was conducted in agricultural research stat...

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