نتایج جستجو برای: dried fruits

تعداد نتایج: 53407  

چالوی, ویدا, بیدکی, سمیرا ,

  Growing media could affect quality and shelf life of strawberry fruits. In the present study, effect of seven growing media including a control medium (50% cocopeat + 50% perlite v/v ), and media supplemented with either 10, 20 and 40% of vermicompost or cattle manure in a completely randomized design with three replications was studied on postharvest quality and shelf life extension of Camar...

Journal: :Biodiversitas 2023

Abstract. Hamza RS, Al-Hashimi AG. 2023. Effect of different drying methods on some mineral elements, amino acids and fatty the fruits Iraqi palm cultivars. Biodiversitas 24: 359-369. The current study aimed to produce date powder from low-quality local varieties, namely (Dayeri Zahdi). dates were dried by three (solar, electric microwave) elements investigated. components in produced heat trea...

Background and Objectives: Use of appropriate pretreatments before drying process can greatly improve quality characteristics of the final dried products. In this study, effects of UV-B irradiation and lime juice as pretreatments on the quality characteristics of dried kiwifruit slices was investigated using hot-air method.  Materials & Methods: Spray machine was used to spray lime juice at tim...

Journal: :Horticulturae 2022

The crocin in gardenia, as a medical plant, has drawnthe attention of researchers and scientists due to its color high antioxidant activity. To optimize the extraction parameters from gardenia fruits, response surface methodology (RSM) was employed.The effects four independent variables, namely temperature (45–55 °C), time (40–60 min), percentage fruits(15–25%), ethanol concentration (50–60%),o...

In order to examine the effect of the quantity of Nitrogen fertilizer and bush density on vegetative and productive function of henna medicinal plant (Lawsonia inermis)  factorial experimentation in the form of block plan was carried in three stages in agriculture research center in south of kerman  province in corp of 2012. The first factor containing Nitrogen fertilizer in 4 levels i...

2014
OLGA KARPOVA

This paper is devoted to the analysis of non-standard semantic shifts in adjectives and adverbs. Under non-standard semantic shifts I understand meaning changes, which can’t be described as metaphor or metonymy. Here are some examples of the semantic shifts in question, cf.: bittere Schokolade ‘bitter chocolate’ vs. bitterer Hunger ‘very strong hunger’ hübsches Mädchen’nice girl’ vs. hübsch kal...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2004
Habsah Mohamad Faridah Abas Dharma Permana Nordin H Lajis Abdul Manaf Ali Mohd Aspollah Sukari Taufiq Y Y Hin Hiroe Kikuzaki Nobuji Nakatani

The methanol extract of the dried ripe fruits of Alpinia rafflesiana was investigated for its DPPH free radical scavenger constituents. 2',3',4',6'-Tetrahydroxychalcone (7), which has never been isolated from natural sources was found to be most active as a DPPH free radical scavenger with the IC50 value of 55 microM. Other known compounds isolated from this species include 5,6-dehydrokawain (1...

Journal: :Chemical & pharmaceutical bulletin 2011
Katsuyoshi Matsunami Hideaki Otsuka Yoshio Takeda

Chemical investigation of the 1-BuOH soluble fraction of the dried fruits of Myrsine seguinii (Myrsinaceae) led to the isolation of five new glycosides, named myrseguinosides A-E (1-5), together with eight known compounds (6-13). The absolute structures of the new glycosides were elucidated by spectroscopic and chemical analyses to be a monoterpene glucoside (1), two flavonol glycosides (2, 3),...

2003
Richard D. Green

Two different methods of incorporating advertising effects into Almost Ideal Demand Systems (AIDS) are presented. Both advertising schemes are designed to allow theoretical restrictions to hold globally rather than at particular sample points. The models are estimated for California figs, prunes, and raisins. Empirical results indicate that generic advertising effects for these three dried frui...

Journal: :The Medical journal of Australia 2013
Angela V Saunders Winston J Craig Surinder K Baines Jennifer S Posen

Vegetarians who eat a varied and well balanced diet are not at any greater risk of iron deficiency anaemia than non-vegetarians. A diet rich in wholegrains, legumes, nuts, seeds, dried fruits, iron-fortified cereals and green leafy vegetables provides an adequate iron intake. Vitamin C and other organic acids enhance non-haem iron absorption, a process that is carefully regulated by the gut. Pe...

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