نتایج جستجو برای: as vegetable

تعداد نتایج: 5655655  

Journal: :Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia 2002
Milan Stuchlík Stanislav Zák

Nutritionally beneficial compounds naturally present in vegetable lipids will be subject of this minireview. This article will discuss lipidic compounds from less known vegetable sources and potential advantages of its incorporation into human diet as a functional ingredient.

B. Tajeddin H. Behmadi

Salicornia is a valuable halophyte annual plant in the most species. This salinity tolerance plant that grows in salt water marshes are found all over the world. Since salinity is a major stress factor, Salicornia is a priceless edible vegetable, considered to be a favourable resource for cultivation in arid and semiarid coastal zones. However, the important thing is ...

Journal: :Journal of The Japan Institute of Marine Engineering 2005

رحیمی فروشانی, عباس, زمانیان, مریم, عشرتی, بابک, قادرپناهی, مریم, هلاکویی نائینی, کورش, پاک سرشت, محمدرضا,

  Background and Aim: High fruit and vegetable intake has been introduced as one of the key factors of healthy diet to prevent chronic disease. This study attempts to explore the fruit and vegetable intake in Arak city and its relationship with demography and socio-economic factors.   Materials and Methods : In this cross sectional study, 660 people in 18 -70 age range were selected with a two-...

Journal: :Public health nutrition 2015
Cassandra S Diep Alicia Beltran Tzu-An Chen Debbe Thompson Teresia O'Connor Sheryl Hughes Janice Baranowski Tom Baranowski

OBJECTIVE To model effective vegetable parenting practices using the Model of Goal Directed Vegetable Parenting Practices construct scales. DESIGN An Internet survey was conducted with parents of pre-school children to assess their agreement with effective vegetable parenting practices and Model of Goal Directed Vegetable Parenting Practices items. Block regression modelling was conducted usi...

ژورنال: حقوق پزشکی 2012
رحمتی, محمد, عباسی, محمود,

The concept of brain death and vegetable life from the perspective of criminal law with a medical approach, it is mainly composed, when a person is caused by crime in the state of vegetable life, what the legal effect, may be considered. If a vegetable life, leading to brain death and resuscitation occurs, the person is dead. If this state is occured with  attempt to murder, Offender will ...

Journal: :Annals of botany 2011
Katrin Kahlen Hartmut Stützel

BACKGROUND AND AIMS Light quantity and quality affect internode lengths in cucumber (Cucumis sativus), whereby leaf area and the optical properties of the leaves mainly control light quality within a cucumber plant community. This modelling study aimed at providing a simple, non-destructive method to predict final internode lengths (FILs) using light quantity and leaf area data. METHODS Sever...

Journal: :Journal of personality and social psychology 1998
R F Baumeister E Bratslavsky M Muraven D M Tice

Choice, active response, self-regulation, and other volition may all draw on a common inner resource. In Experiment 1, people who forced themselves to eat radishes instead of tempting chocolates subsequently quit faster on unsolvable puzzles than people who had not had to exert self-control over eating. In Experiment 2, making a meaningful personal choice to perform attitude-relevant behavior c...

Journal: :تحقیقات نظام سلامت 0
سکینه رخشنده رو دکترای تخصصی آموزش بهداشت، دانشکده بهداشت، دانشگاه علوم پزشکی شهید بهشتی، تهران، ایران علی رمضانخانی استاد آموزش بهداشت، دانشکده بهداشت، دانشگاه علوم پزشکی شهید بهشتی، تهران، ایران یداله محرابی استاد آمار حیاتی، دانشکده بهداشت، دانشگاه علوم پزشکی شهید بهشتی، تهران، ایران محتشم غفاری دانشیار آموزش بهداشت، دانشکده بهداشت، دانشگاه علوم پزشکی شهید بهشتی، تهران، ایران

background: low consumption of fruit and vegetable among adolescents has been reported in several researches. skill has known as one of the determinants of this behavior. this study was conducted in order to survey tehranian adolescents’ skills related to fruit and vegetable consumption in 2013. methods: present research is a cross-sectional study (descriptive-analytic) that was carried out for...

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