نتایج جستجو برای: experimental treatments significantly affected percent of milk protein

تعداد نتایج: 21338670  

A.A. Naserian A.M. Tahmasbi M. Sharifi, R. Valizadeh

This experiment was conducted to evaluate the effects of processing protein meals by tannin extracted from pistachio by-product on apparent total tract digestibility, ruminal fermentation and performance of dairy cows. For tannin extraction, one kilogram of sun-dried pistachio by-products was immersed in four liters of water for 48 h. Then, pistachio by-products were removed from the water and ...

Journal: :علوم دامی ایران 0
وحید غلامی کارشناس ارشد، دانشگاه زنجان حمید امانلو دانشیار، دانشگاه زنجان

the aim followed in the present research was to study the effects of reduction in dietary crude protein on milk production and on blood components in lactating holstein dairy cows when in heat stress. a number of 63 holstein dairy cows (71 ± 16.5 dim) were chosen to be made use of in a randomized complete block design. the cows were randomly assigned to any one of the three experimental rations...

An experiment was conducted to evaluate the effects of replacement of barley grain with barley hydroponic fodder on blood metabolites and milk production of lactating Saanen goats. Eight dairy goats (45± 1.5 kg of live body weight and 3 months of lactation (88±6 days in milk)) were allocated to 4 experimental diets including the control diet and diets consisting of 37, 66 and 100 percent replac...

Journal: :علوم دامی ایران 0
حمید امانلو استاد، دانشگاه زنجان زهرا حسینی فیروزکوهی دانش آموختة کارشناسی ارشد، دانشگاه زنجان طاهره امیرآبادی فراهانی دانشجوی دکتری تغذیة دام، دانشگاه زنجان نجمه اسلامیان فارسونی دانشجوی دکتری تغذیة دام، دانشگاه زنجان

this study was performed to evaluate the effects of crud protein (cp) level on dry matter intake in prepartum period, productive performance and health of fresh cows. twenty multiparous holstein cows were assigned randomly to one of two dietary treatments. dietary treatments were treatment 1, 13% cp of dm (control), and treatment 2, 16% cp of dm. diets were similar in lactation net energy and r...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1381

‏‎this study investigated the effect of prior knowledge on the listening comprehension performance of fl learners. twenty students, male and female, drawn from the two intact groups of the senior and junior english language and literature majors were chosen as the participants of this study . the two groups were then randomly assigned into the experimental and control group. the experimental gr...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده ادبیات و علوم انسانی 1392

abstract the present study was conducted in order to investigate the impact of an integrated model of form-focused and task-based instruction on iranian efl learners vocabulary learning and retention.it also aimed to detect efl learners attitude towards the implementation of form-focused task-based vocabulary instruction in the classroom. in order to address the purposes of this study, a sampl...

امید فلاح‌پور, , غلامرضا قربانی, , مسعود علیخانی, ,

In order to determine the effects of using macaroni wastes instead of barley on dry matter intake (DMI), milk yield and composition, and nutrient digestibility, eight lactating Holstein cows (4 primiparous and 4 multiparous) in midlactation were used in a 44 Latin square design. The experimental periods were 21 d with 16 d for adjustment and 5 d for data collection. Treatments included a contr...

Journal: :international journal of advanced biological and biomedical research 2013
hossein irandoust rahim ebadi

in order to evaluate eight different protein sources in honey bee nutrition, some experiments were conducted as a completely randomized designs with four replicates and three steps incubator, field and overwintering in isfahan region. protein sources were lentil flour, soybean flour, soybean meal, bread yeast, wheat gluten, skim milk powder, fish meal and pollen. results showed that the longevi...

ژورنال: علوم آب و خاک 2004
امید فلاح‌پور, , غلامرضا قربانی, , مسعود علیخانی, ,

In order to determine the effects of using macaroni wastes instead of barley on dry matter intake (DMI), milk yield and composition, and nutrient digestibility, eight lactating Holstein cows (4 primiparous and 4 multiparous) in midlactation were used in a 44 Latin square design. The experimental periods were 21 d with 16 d for adjustment and 5 d for data collection. Treatments included a contr...

Journal: :پژوهش های علوم دامی ایران 0
مرضیه افخمی حسن کرمانشاهی ابوالقاسم گلیان

a crd experiment was conducted to study three different soybean meals on experimental qualitative properties, digestibility of protein and performance in broiler chickens for a 42 day period. a total of 195 day-old ross 308 male broiler chickens were randomly distributed to 3 dietary treatments with five replicates of 13 chicks each. to measure digestibility of protein, thirty 15-day-old ross 3...

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