نتایج جستجو برای: virulence genes

تعداد نتایج: 458393  

Background: Avian pathogenic Escherichia coli (APEC), which is the causative agent of colibacillosis, harbors several putative virulence genes. An important trait of APEC for both poultry and public health is antibiotic resistance. Objectives: In the present study, some potential virulence genes of APECs isolated from Northeast of Iran and their resistance to the quinolones antibiotics were stu...

M. Kianirad N. Soleymanzadeh S. Mirdamadi

 Lactic acid bacteria, including lactobacilli, enterococci, leuconostoc and weissella species isolated from Iranian traditional fermented camel milk (Chal) were assessed for the incidence of virulence determinants (gelE, efaAfm, efaAfs, ace, espfs, cylM, cylA and cylB), sensitivity to various antibiotics and virulence phenotypes. The incidence of virulence genes was determined by polymerase cha...

Ali Jhazayeri, Amir Ghafari, Hassan Momtaz, Mostafa Sheikh-Samani,

Backgrounds and Aims: Mastitis is a mammalian disease which is considered important due to its potential economic damages. Trueperella pyogenesis is one of the important opportunistic pathogens of the mammary glands of cattle. This bacterium can produce acute mastitis infection in dairy cattle. In fact, this bacterium has several virulence genes which contribute to its pathogenicity. Therefore,...

Journal: :jundishapur journal of microbiology 0
rashid ramazanzadeh cellular and molecular research center, kurdistan university of medical sciences, sanandaj, ir iran; department of microbiology, faculty of medicine, kurdistan university of medical sciences, sanandaj, ir iran samaneh rouhi student research committee, kurdistan university of medical sciences, sanandaj, ir iran pegah shakib student research committee, kurdistan university of medical sciences, sanandaj, ir iran babak shahbazi department of microbiology, faculty of medicine, kurdistan university of medical sciences, sanandaj, ir iran; department of microbiology, faculty of medicine, kurdistan university of medical sciences, sanandaj, ir iran. tel: +98-9353929575 farzam bidarpour deputy of public health affairs, kurdistan university of medical sciences, sanandaj, ir iran mohammad karimi deputy of public health affairs, kurdistan university of medical sciences, sanandaj, ir iran

conclusions polymerase chain reaction has specificity and accuracy for identification of the organism and is able to differentiate biotypes. enterobacterial repetitive intergenic consensus sequence is one of the informative and discriminative methods for the analysis of v. cholerae diversity. the rep-pcr is a less informative and discriminative method compared to other methods for the analysis ...

Brucellosis is a widespread zoonotic disease causing considerable economic and public health problems. Despite animal vaccination, brucellosis remains endemic in some areas such as Iran, especially in the western Iranian province of Hamadan. We sought to detect some of the most common virulence-associated genes in Brucella isolated from human blood cultures to determine the prevalence of some v...

ژورنال: کومش 2021

Introduction: Shiga toxin-producing Escherichia coli (STEC) strains are one of the main causes of food poisoning and diseases such as hemorrhagic colitis and hemolytic uremic syndrome.  Food contamination mainly occurs through food of animal origin such as meat and dairy products. The aim of this study was to investigate prevalence and distribution of virulence genes in Escherichia coli isolate...

Pasteurella multocida possesses various virulence factors, including capsule, lipopolysaccharide, fimbriae, toxins, outer membrane proteins, and adhesions. Adhesins have a crucial role in mediating colonization and invasion of the host. The aim of the present study was to identify the prevalence of adhesion factor genes and resistance/sensitivity patterns among the avian P. multocida isolates f...

Journal: :iranian journal of microbiology 0
abdollah derakhshandeh department of pathobiology, school of veterinary medicine, shiraz university, shiraz, iran. roya firouzi department of pathobiology, school of veterinary medicine, shiraz university, shiraz, iran. ali goudarztalejerd department of pathobiology, school of veterinary medicine, shiraz university, shiraz, iran.

background and objectives: brucella, causative of brucellosis, has some potential virulence factors involved in brucella replication and its strategies to circumvent the immune response. one of them is the virb gene that encodes the type іv secretion system proteins (t4ss) involved in intracellular replication of organism. brucella virulence factor a ( bvf a), and urease ( ure ) has also been d...

Background and Objective: Acinetobacter baumannii is considered to be a re-emerging causative agent of nosocomial infections. There is a significant relation between pathogenicity of this bacterium and the numerous virulence factors. The purpose of this study was to investigate nine virulence factor genes in A. baumannii isolates derived from hospitalized patients. Materials and Methods: A tot...

Journal: :jundishapur journal of microbiology 0
hajar madahi college of agriculture, shahrekord branch, islamic azad university, shahrekord, ir iran fatemeh rostami college of agriculture, shahrekord branch, islamic azad university, shahrekord, ir iran ebrahim rahimi department of food hygiene and public health, college of veterinary medicine, shahrekord branch, islamic azad university, shahrekord, ir iran; department of food hygiene and public health, college of veterinary medicine, shahrekord branch, islamic azad university, shahrekord, ir iran. tel: +98-9133278377, fax: +98-3813381892 farhad safarpoor dehkordi young researchers and elites club, shahrekord branch, islamic azad university, shahrekord, ir iran

conclusions s. aureus can easily contaminate the chicken nugget and this contamination is usually associated with significant presences of virulence genes. consumption of these nuggets certainly is associated with gastrointestinal diseases. therefore, some food safety and quality standards should be applied and performed in most of the iranian food units to control growth of s. aureus and its v...

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