Background: Lactic acid bacteria (LAB) isolated originally from sourdough are probably the best candidates as biopreservatives, because they are well adapted to the non-aseptic conditions in sourdough fermentation. The aim of the present study was to study antifungal properties of a dominant endogenous LAB isolated from whole barley sourdough. Methods: Whole barley flour from a mixture of ba...

This study assessed and evaluated organizational culture to improve RSIGMP Sultan Agung Semarang patient safety. observational analytic used a cross-sectional model. Data were collected by distributing questionnaires of the Organizational Culture Assessment Instrument (OCAI) all staff, with total 54 people. The questionnaire was previously tested for validity reliability. It consisted 24 statem...

The intestinal bacteria community structure and diversity of the Oriental armyworm, Mythimna separata (Walker) (Lepidoptera: Noctuidae), was studied by analysis of a 16S rDNA clone library, denaturing gradient gel electrophoresis,and culture-dependent techniques. The 16S rDNA clone library revealed a bacterial community diversity comprising Cyanobacteria, Firmicutes, Actinobacteria, Gracilicute...

the development of the dominant lactobacilli population during traditional liqvan cheese production was investigated using two different molecular methods of: culture dependent rapd vs culture independent dgge. either one of the techniques showed a high degree of capability to identify and detect of this group of lactic acid bacteria. however, some differences were conspicuous during the detect...

one of the fundamental policies of the prophet in the field of education and establishing an ideal society based on religious teachings is the issue of ‘naming’. in order to build culture and identity, along with the qur’anic commands, the messenger of allah aimed – in all relevant areas such as selecting beautiful names for children, refining and changing adults’ names, nicknaming, reforming a...