نتایج جستجو برای: essential oils

تعداد نتایج: 375278  

Journal: :modares journal of medical sciences: pathobiology 2011
mehdi dadashpour iraj rasooli rahim sorouri zanjani fatemeh sefidkon massoud taghizadeh

objective: despite toxic effects of some essential oils, their use is not under control. with a view to increasing trend of utilisation of herbal products, some biological aspects of thymus daenensis are repoted here for the first time. materials and methods: antimicrobial properties using disk diffusion and dilution tests, nitric oxide radical scavenging by marcocci et al method and cytotoxic...

Journal: :iranian journal of veterinary research 2015
m.j. zamiri elham azizabadi zahra momeni mohammad reza rezvani hadi atashi

published data on the effects of essential oils (eo) on in vivo nutrient digestibility in sheep are contradictory. in 2 experiments, the effect of thymol and carvacrol on nutrient digestibility was studied in sheep fed with high (70%) or low (52%) concentrate diets, using incomplete latin square designs. the essential oils were mixed with the concentrate portion of the diet at the rate of 0.0, ...

Journal: :journal of medicinal plants and by-products 0

a comparative study was made between the acaricidal activities of some essential oils: rosemary (rosmarinus officinalis l.), lavandula (lavandula angustifolia mill.), thyme (thymus vulgaris l.) and ziziphora (ziziphora clinopodioides lam.) on the important mite pest, tetranychus cinnabarinus boisduval, the carmine spider mite, oncut roses during 2010-2012. the sublethal concentrations of ziziph...

Journal: :jundishapur journal of natural pharmaceutical products 0
allan demetrius leite de oliveira department of biological chemistry, laboratory of pharmacology and molecular chemistry, regional university of cariri-urca, crato-ce, brazil; faculty of leao sampaio, lagoa seca campus, juazeiro do norte-ce, brazil fabiola fernandes galvao rodrigue department of biological chemistry, laboratory of natural product research, regional university of cariri-urca, crato-ce, brazil henrique douglas melo coutinho department of biological chemistry, laboratory of microbiology and molecular biology, regional university of cariri-urca, crato-ce, brazil; department of biological chemistry, university of cariri regional-urca, crato-ce, brazil. tel: +55-8831021212; fax +55-8831021291. jose galberto martins da costa department of biological chemistry, laboratory of natural product research, regional university of cariri-urca, crato-ce, brazil irwin rose alencar de menezes department of biological chemistry, laboratory of pharmacology and molecular chemistry, regional university of cariri-urca, crato-ce, brazil

background several studies have shown that species of the genus hyptis, have promising antimicrobial and antifungal effects. objectives identify of chemical constituents of essential oil from leaves of hyptis martiusii and evaluate its effect against bacterial strains by direct and gaseous contact. materials and methods essential oil was extracted from leaves of hyptis martiusii benth using hyd...

2015
Shahin Gavanji Sayed R. Zaker Zahra G. Nejad Azizollah Bakhtari Elham S. Bidabadi Behrouz Larki

BACKGROUND The Candida species are the most important factors of fungal infections in humans and animals. It is necessary to prepare antifungal or antimicrobial drugs because of increasing drug resistance. The natural treatment of diseases of bacterial origin using medicinal plants is important. In this study the effect of antimicrobial medicinal herbal essential oils and conventional antifunga...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2005
Fereshteh Eftekhar Morteza Yousefzadi Dina Azizian Ali Sonboli Peyman Salehi

Antimicrobial activity of the essential oils obtained from leaves, root and the seeds of Diplotaenia damavandica Mozaffarian, Hedge & Lamond, an endemic plant to Iran, was determined against 10 microorganisms using the disk susceptibility test as well as measuring minimum inhibitory concentrations. The results showed that all three oils had antibacterial activity against Bacillus subtilis, Stap...

Journal: :iranian journal of microbiology 0
a ghannadi departments of pharmacognosy and isfahan pharmaceutical sciences research center, isfahan university of medical sciences, isfahan, iran. mr bagherinejad pharmaceutical biotechnology, school of pharmacy, isfahan university of medical sciences, isfahan, iran and isfahan pharmaceutical sciences research center, isfahan university of medical sciences, isfahan, iran. d abedi pharmaceutical biotechnology, school of pharmacy, isfahan university of medical sciences, isfahan, iran. m jalali department of nutrition, school of health, isfahan university of medical sciences, isfahan 8174673461, iran. b absalan departments of harmacognosy isfahan university of medical sciences, isfahan, iran. n sadeghi departments of harmacognosy isfahan university of medical sciences, isfahan, iran.

background and objectives: essential oils are volatile compounds that have been used since middle ages as antimicrobial, anti-inflammatory, sedative, local anesthetic and food flavoring agents.in the current study, essential oils of pelargonium graveolens l’her and vitex agnus-castus l . were analyzed for their antibacterial activities. materials and methods: the chemical compositions of essent...

2017
Xuesheng Han Cody Beaumont Nicole Stevens

Research on the biological effects of essential oils on human skin cells is scarce. In the current study, we primarily explored the biological activities of 10 essential oils (nine single and one blend) in a pre-inflamed human dermal fibroblast system that simulated chronic inflammation. We measured levels of proteins critical for inflammation, immune responses, and tissue-remodeling processes....

رسولی, مهدی, محمودی, رزاق, کاظمی نیا, مسعود,

Background and purpose: Essential oils are volatile components of plants. Some essential oils with phenolic compounds have a strong antimicrobial properties. Probiotics are live microbial food supplements which beneficially affect host by improving its intestinal microbial balance, and they are well recognized as antimicrobial agents that compete with pathogenic bacteria and inhibit their growth...

Journal: :journal of crop protection 2014
najmeh motazedian maryam aleosfoor azadeh davoodi ali reza bandani

essential oils are volatile mixtures of hydrocarbons with diverse functional groups. in the current study the effect of essential oils from five medicinal plants including zataria multiflora and nepeta cataria (lamiaceae), tagetes minuta and artemisia sieberi (asteraceae), and trachyspermum ammi (apiaceae) were analyzed using gc-mass spectrometry. the toxicity of these plant essential oils agai...

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