نتایج جستجو برای: fruit length 2323 mm

تعداد نتایج: 554336  

2014
Sam T. Roweis Lawrence K. Saul

, 2323 (2000); 290 Science Sam T. Roweis and Lawrence K. Saul Nonlinear Dimensionality Reduction by Locally Linear Embedding This copy is for your personal, non-commercial use only. clicking here. colleagues, clients, or customers by , you can order high-quality copies for your If you wish to distribute this article to others here. following the guidelines can be obtained by Permission to repu...

Journal: :Ultrasound in Obstetrics & Gynecology 2016

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شیراز - دانشکده ادبیات و علوم انسانی 1392

the purpose of this study is to investigate and explore the causes of identity crisis as one of the debilitating consequences of colonial project after the withdrawal of colonial power. in order to do justice to the full-length severity of displacement that was the fruit of indentureship, v. s. naipauls west indian epic, a house for mr biswas, has been scrutinized with the main focus being the ...

Gholamreza VATANPARAST Hamidreza KARIMI Hosein MIRDEHGHAN Mohammadreza VAZIFESHENAS

The present research designed to evaluate the effects of foliar application of methyl jasmonate (MeJA), salicylic acid (SA) and potassium sulfate on improving fruit quality and photosynthesis system. Ten treatments include: SA (0.3, 0.6 and 0.9 mM), MeJA (0.5, 1 and 2 mM), potassium sulfate (0.5, 1 and 1.5%) and distilled water (control) were sprayed on pomegranate trees 2 and 7 weeks after ful...

Journal: Journal of Nuts 2015
E. Zamanibahramabadi F. Kamiab M. Heidari Salehabad

Among the most important problems of pistachio are physiological disorders such as fruit abscission and production of blank nuts. Environmental stresses and inadequate nutrition during flowering time have increased these problems in recent years. In order to evaluate the effects of foliar treatments with polyamines and other compounds (amino acids and ascorbic acid) on quantitative and qualitat...

2010
Mika Koizumi Fumio Ihara Katsuhiko Yaginuma Hiromi Kano Tomoyuki Haishi

Infestation of young apple fruits by the larvae of the peach fruit moth, Carposina sasakii Matsumura (Lepidoptera: Carposinidae), was studied by a small dedicated micro-magnetic resonance imaging (MRI) apparatus using the three-dimensional (3D) gradient-echo method and the two-dimensional (2D) and 3D spin-echo methods. Changes from a young larva at 1.8 mm in length to a mature one ready to leav...

2015
KARIM M. FARAG AHMED A. ISMAIL AHMED A. ESSA AHMED S. EL-SABAGH

Prolonging the marketing period of peach fruits in Egypt through introducing new cultivars, breaking dormancy early or delaying maturity of some cultivars by safe compounds would increase the growers' profits. This study was conducted during two successive seasons 2005 and 2006 by using "Desert Red" peach cultivar (Prunus persica L.) grafted on Nemaguard rootstock. Trees were grown at El-Noubar...

Journal: :Horticultural Studies 2021

There is a positive relationship between pollination and fruit yield of almonds. Since self-incompatibility major problem in almond cultivars, foreign pollinators are generally used almonds to get high quality. This study was conducted investigate the effects different (inbreed hybrid combinations) on set pomological characteristics Texas cultivar 2018 - 2019 growing seasons. Fruit ratios varie...

2014
Norhisam Misron Noor Hasmiza Harun Yeoh Kian Lee Roslina Mohd Sidek Ishak Aris Hiroyuki Wakiwaka Kunihisa Tashiro

Among palm oil millers, the ripeness of oil palm Fresh Fruit Bunch (FFB) is determined through visual inspection. To increase the productivity of the millers, many researchers have proposed with a new detection method to replace the conventional one. The sensitivity of such a sensor plays a crucial role in determining the effectiveness of the method. In our preliminary study a novel oil palm fr...

The main objective of this work was to assess the effectiveness of salicylic acid (SA), calcium chloride (CaCl2) or sodium bicarbonate (NaHCO3), and packaging on some qualitative properties of apricot fruit during cold storage. The experiments were conducted using a completely randomized design as factorial, with three replicates. Fruits were dipped in SA (0.1 or 0.5 mM), CaCl2 (1 or 2%) or NaH...

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