نتایج جستجو برای: azarbaijan

تعداد نتایج: 601  

Purpose: The main purpose of this study is to evaluate the status of rural libraries services in East Azarbaijan province and surveying villagers' viewpoints toward the libraries' effect on the reduction of social deprivation. Method: The current research is applied in terms of research objectives and descriptive in terms of data collection, which was carried out using a survey method. Data w...

2010
Mossa Tavassoli Hossein Tajik Shahram Javadi

Goat warble fly infestation is a subcutaneous myiasis, presents in many European and Asian countries. Between September 2004 and June 2005, Goat warble infestation was investigated in the Urmia abattoir. The number of infested animals, their sex and age, the number of maggots present on each animal, location and larval stage of warble flies were recorded. Warbles were counted, measured and isol...

Faranak Mehrnoosh Mahmood Rezazad Bari Mahnaz Valizade Koohi, Mohamad Alizade Khaled Abad

The objective of this study was to identify Acinetobacter in a traditional cheese from west Azarbaijan, Iran, and to study the lipolytic and proteolytic activities of these bacteria in ripening of white brine cheese. Acinetobacter is a gram negative bacteria which can be found in different sources as dairy products. Lypolysis and proteolysis characteristic of this bacteria and...

2015
Ata Allah Nadiri Asgar Asgari Moghaddam

Introduction Because of shortage of water resources in the world, it seems necessary to refine wastewater, particularly in arid and semi-arid areas such as Iran. Correct treatment, management and the control of refining process needs to investigate about effective parameters in this process. Therefore, because of the uncertainty and complexity in finding qualitative parameters and their relatio...

Faranak Mehrnoosh Mahmood Rezazad Bari Mahnaz Valizade Koohi, Mohamad Alizade Khaled Abad

The objective of this study was to identify Acinetobacter in a traditional cheese from west Azarbaijan, Iran, and to study the lipolytic and proteolytic activities of these bacteria in ripening of white brine cheese. Acinetobacter is a gram negative bacteria which can be found in different sources as dairy products. Lypolysis and proteolysis characteristic of this bacteria and...

Majid Shokrpour, Raana Sharifivash

The physiological and biochemical responses of three ecotypes of Artemisia absinthium L. from Iran were evaluated under salinity conditions. Salinity treatments were made by NaCl with EC of 0, 5, 10 and 15 dS/m.   Physiological and biochemical attributes were measured 30 days after the salt treatments imposed. Highest reduction in the shoot and root fresh weights was observed in the ecotypes of...

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