نتایج جستجو برای: using ecotourism attractions optimally and rationally
تعداد نتایج: 17326380 فیلتر نتایج به سال:
introduction tourism is an ancient phenomenon which has existed in human societies for many years. with the development of humankind in different historical periods, tourism has gradually changed to a technical, economical and social subject. an important part of world tourism activities is based on a powerful tendency to use nature, known by “ecotourism”. ecotourism is an international concept...
With growing demand for sustainable tourism, ecotourism is a fast-growing branch of the tourism industry, where design and management destinations must take into consideration quality, originality, ecological compatibility, aesthetical properties, educational value, evaluation carrying capacity destinations. In this study, we propose new type artificial tourist attractions within educative ecot...
Ecotourism in the Atlantic islands region is well-established and growing. Still, in the whale watching and marine tourism sector, many so-called ecotourism enterprises fail to achieve the minimum standards required to qualify as ecotourism. In the Atlantic islands area, approximately 1.7 million people a year go whale watching, with a total expenditure of US$133 million. In this region, the 90...
This study aims to analyse the application of concept green economy and ecotourism tourist attraction Oling River Food in Banyuwangi, East Java, Indonesia, as well form a model for developing Food. uses case approach. Data were collected by observation, documentation, interviews. After data is collected, an interactive analysis technique carried out namely reduction, presentation, conclusion. T...
the purpose of this study was to examine the english language needs of medical students at tehran university of medical sciences . analysis of the needs took place for three groups: 320 undergraduate students, 30 postgraduate students and 20 university instructors. a triangulation approach to collect data was used in which a combination of the quantitative (using the questionnaires) and qualita...
abstract objectives gradual increase length and complexity of utterance (gilcu) therapy method is a form of operant conditioning. this type of treatment is very precise and controlled that is done in 54 steps in 3 speech situations consisted of monologue, reading and conversation. this study aimed to examine the effects of gilcu treatment method on reduction of speech dysfluency of school-age...
abstract this study aimed at investigating the translation of interjections from english into persian in dubbing. to carry out this study the expressive secondary interjections found in the film four weddings and a funeral and their equivalent in persian dubbed version were analyzed through the strategies proposed by cuenca. the descriptive analysis of the corpus showed that (strategy b) i.e...
abstract the purpose of this study was to find out the effect of applying the principles of group-dynamic assessment (g-da) on learning of conditional structures in english by iranian efl learners at the intermediate level, which according to the formal educational system in iran, includes students who are in their second year of studying in high schools of koohdasht city. this study was a qua...
The County of Khorram-Abad enjoys a high potential for ecotourism because of its mountains, forests, natural mineral springs, natural waterfalls and diversity in folks and cultures. But, un-planned and uncontrolled ecotourism can have negative effects on environment, economy, culture and even the security of eco-tourists. The main purpose of this study is to present a fuzzy multi-criteria decis...
abstract: since sugar consumption is directly related to diabetes and other illnesses such as obesity, the issue that will most heavily dominate the health food market is blood sugar management and low glycemic foods. using calcium chloride and gums such as sodium alginate and low ester pectin as thikener and a high-potency sweetener aspartame we were able to reduce sugar content of sour cherry...
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