نتایج جستجو برای: water cycle components
تعداد نتایج: 1166945 فیلتر نتایج به سال:
Environment and the need to protect and care for it, is one of the main concerns of industrial development in todaychr('39')s society; and air pollution is one of the most noticeable and tangible causes of it. The increasingly growth of the industry has led to the production and diffusion of gaseous pollutants into the air and among them; thermal power plants are one of the most important sourc...
Employing non-conventional water resources using treatment and recycling is considered as the main resource in addressing future water scarcity. Although non-conventional water recycling has been investigated in details in the literature, its impacts on irrigation-fertilizing systems have not been discussed using thermoeconomic analysis. In this case study, using a hydroponic greenhouse system...
The evaluation of the field water cycle under deficit irrigation plays an important role in studying mechanism of field water dynamics, optimization of agricultural water management strategies, and assessment of regional water resources. In this study, the agro-hydrological Soil–Water–Atmosphere–Plant (SWAP) model was used to evaluate the field water cycle for a winter wheat-summer corn double ...
the relative impacts of different types of land use on the surface water quality are yet to be ascertained and quantified. in this paper, the influence of different types of land use on surface water quality is investigated. rain events samples from different land use in the central plateau, iran, were analyzed for major ions. statistical analyses were employed to examine the statistical relati...
Environment and the need to protect and care for it, is one of the main concerns of industrial development in todaychr('39')s society; and air pollution is one of the most noticeable and tangible causes of it. The increasingly growth of the industry has led to the production and diffusion of gaseous pollutants into the air and among them; thermal power plants are one of the most important sourc...
Since the rose water is used in food, pharmaceutical, and cosmetic products, its microbiological control is necessary. Conventional pasteurization methods cause undesirable changes in taste, smell, medicinal properties and nutritional value with decreasing the amount of essential oil, because of high temperatures. In this study, the effects of the microwave power, temperature, ultrasound power,...
Since the rose water is used in food, pharmaceutical, and cosmetic products, its microbiological control is necessary. Conventional pasteurization methods cause undesirable changes in taste, smell, medicinal properties and nutritional value with decreasing the amount of essential oil, because of high temperatures. In this study, the effects of the microwave power, temperature, ultrasound power,...
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