This article seeks to analyze the cultural consumption of image Palmas, capital state Tocantins, from institutional dissemination images city published in Instagram profile @descubraotocantins managed by Agency for Development Tourism, Culture and Creative Economy State Tocantins. The research was carried out based on collection posted profile. Critical content analysis order propose reflection...

This paper demonstrates the commercializing trend and phenomenon of the contemporary culture, arguing that as an intangible commodity, culture has special and limited commercialization that it’s only a superficial homogeneity brought by cultural commercialization. Cultural commercialization is the release of cultural intensity and connotation. This paper illustrates the industrialization proces...

This study investigates the role of both cultural and technological factors in determining audience formation on a global scale. It integrates theories of media choice with theories of global cultural consumption and tests them by analyzing shared audience traffic between the world’s 1000 most popular Websites. We find that language and geographic similarities are more powerful predictors of au...

The aim of this study is a sociological explanation on the relationship between virtual social network's consumption and the youth's lifestyle and its factors such as leisure time, body management and the amount of consumption and the type of consumption was based on theoretical frameworks of Bourdieu, Giddens, Simmel and Engellhart. The research method is survey and a questionnaire is used in ...

The shaping influence of cultural mediators, in particular their legitimizing power, has led cultural scholars to coin them ‘tastemakers’, ‘gatekeepers’, ‘surrogate consumers’, ‘reputational entrepreneurs’, or even ‘co-producers’ of the work of art. Yet, in practice, mediators perform highly different and often distinct activities according to their particular contributions in the (increasingly...

Researchers have hypothesized that the degree to which an individual's actual behavior approximates the culturally valued lifestyle encoded in the dominant cultural model has consequences for physical and mental health. We contribute to this line of research by analyzing data from a longitudinal study composed of five annual surveys (2002-2006 inclusive) of 791 adults in one society of foragers...

The American culinary field has experienced a broadening in recent decades. While French food retains high status, gourmet food can now come from a broad range of cuisines. This change mirrors a broadening in other cultural fields labeled “omnivorousness” within the sociology of culture. The authors take gourmet food writing as a case study to understand the rationales underlying omnivorousness...