نتایج جستجو برای: quince seeds
تعداد نتایج: 44573 فیلتر نتایج به سال:
In recent years, there is a growing trend from both academia and the industry towards use of “clean-labeled” ingredients obtained renewable resources. Proteins polysaccharides, in particular, are becoming increasingly popular as alternatives to already well-established synthetic surfactants. Quince seeds relatively novel hydrocolloid source that has recently raised interest among researchers du...
Background and Objectives: Pectin is a complex mixture of polysaccharides that is widely used in the food industry as a gelling agent, stabilizer and emulsifier. The aim of this study was to investigate the efficiency and physicochemical properties of extracted pectin from quince fruit using ultrasound. Materials & Methods: Pectin was extracted by ultrasound under the power of 320 W, two typ...
in order to determinate the self–incompatibility and the most suitable pollinizer for esfahan commercial quince cultivar, the effects of four different pollinizer treatments ((km1, pk2, kvd2, nb4), as self pollination and open pollination) on fruit set and quantitative and qualitative characteristics of commercial quince fruits of isfahan were studied in a randomized complete block design with ...
cydonia oblonga mill. (quince) is a member of rosaceae family that widely used in iranian traditional medicine. this plant contains large amounts of flavonoids and polyphenols and has antioxidant, antibacterial, free radical scavenging and several other effects. this study was undertaken to evaluate the genotoxic and genoprotective effects of hydroalcoholic and polyphenolic extracts of quince o...
This study has developed an innovative method for the production of secondary metabolites starting from Cydonia oblonga Mill (quince) pulp callus culture. The qualitative and quantitative content phenolic triterpenic acids quince extract were elucidated by GC–MS, GC, HPLC-DAD-ESI-MSn. was rich 5-O-caffeoylquinic acid (5-CQA), 5-p-coumaroylquinic (5-p-CoQA) maslinic corosolic acid. Quince extrac...
2. Kawahara T, Iizuka T. Inhibitory effect of hot-water extract of quince (Cydonia oblonga) on immunoglobulin E-dependent late-phase immune reactions of mast cells. Cytotechnology. 2011;63:143--52. 3. Gründemann C, Papagiannopoulos M, Lamy E, MerschSundermann V, Huber R. Immunomodulatory properties of a lemon-quince preparation (Gencydo®) as an indicator of anti-allergic potency. Phytomedicine....
In this study, the effects of carboxymethyl cellulose-low methyl pectin based edible coatings containing ascorbic acid antioxidant were investigated on optimum immersion time during osmotic dehydration of quince sheets. The selection of coating type was based on natural composition of fruits peel, (i.e cellulose) and pectin and the osmotic solutions were formulated on the basis of natural ingre...
conclusions these results indicate the lipid-lowering effects of quince leaf similar to atorvastatin and it can probably serve as a new potential natural product for atherosclerosis treatment. results oral administration of cholesterol for 8 weeks resulted in a significant increase (p < 0.05) in plasma markers. treatment with the extract at dose of 50 mg/kg and 0.5 mg/kg of atorvastatin not onl...
fruity teas are popular due to variety in sensory properties as well as their nutritional and therapeutical characteristics. recently, the worldwide researches related to fruity teas have been considerably developed. in this work, effects of fruit type (apple, quince and pear) and brewing time (10 or 20 min) on some nutritional properties (mg, fe and ca contents, sugars and protein percent) as ...
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