نتایج جستجو برای: substitutable and perishable products
تعداد نتایج: 16857120 فیلتر نتایج به سال:
In this paper, we examine the nature of optimal inventory policies in a system where a retailer manages substitutable products. We first consider a system with two products 1 and 2 whose total demand is D and individual demand proportions are p and (1-p). A fixed proportion of the unsatisfied customers for 1(2) will purchase item 2 (1), if it is available in inventory. For the single period cas...
One of the important characteristics of perishable products that a decision-maker has to take into account seriously is that the price will drop significantly after a day, or a season. Hence, over-production and storage of such products is not recommended. In this paper, the production process for perishable products is proposed to be divided into two phases by applying the concept of postponem...
In current markets of perishable goods such as fish and vegetables, sellers are typically in a weak bargaining position, since perishable products cannot be stored for long without losing their value. To avoid the risk of spoiling products, sellers have few alternatives other than selling their goods at the prices offered by buyers in the markets. The market mechanism needs to be reformed in or...
inadequate attention to the products having shelf life limitation leads to form a new branch of supply chain (sc) called cold chain (cc). cold chain management (ccm) is referred to handle activities related to perishable products. this research investigates the role of information technology (it) in improving the human resource efficiency, planning and logistic in the cc organizations. the numb...
This paper aims to investigate the integrated production/distribution and inventory planning for perishable products with fixed life time in the constant condition of storage throughout a two-echelon supply chain by integrating producers and distributors. This problem arises from real environment in which multi-plant with multi-function lines produce multi-perishable products with fixed life ti...
This paper studies dynamic inventory and pricing decisions for a set of substitutable products over a finite planning horizon. We present a general stochastic, price-dependent demand model that unifies many commonly used demand models in the literature. Unsatisfied demands are backlogged. There are linear purchasing, inventory-holding, and backordering costs. The objective is to maximize the to...
Nowadays, many distribution networks deal with the distribution and storage of perishable products. However, distribution network design models are largely based on assumptions that do not consider time limitations for the storage of products within the network. This study develops a model for the design of a distribution network that considers the short lifetime of perishable products. The mod...
One of the important aspects of distribution optimization problems is simultaneously, controlling the inventory while devising the best vehicle routing, which is a famous problem, called inventory-routing problem (IRP). When the lot-sizing decisions are jointed with IRP, the problem will get more complicated called production inventory-routing problem (PIRP). To become closer to the real life p...
The interest for the development of new active packaging materials has rapidly increased in the last few years. Antimicrobial active packaging is a potential alternative to protect perishable products during their preparation, storage and distribution to increase their shelf-life by reducing bacterial and fungal growth. This review underlines the most recent trends in the use of new edible coat...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید