background & aim: fruits from the jujube plant (ziziphus jujuba) possess health-promoting effects and medicinal properties. jujube has a long history of usage as a remedy in iranian traditional medicine and is recommended for the treatment of some diseases. this study investigated the variations in antioxidant capacities (aox), total phenol (tph), total flavonoid (tf) and total anthocyanin ...

Jujube is a fruit rich in antioxidant compounds and vitamin C. In this way, it can prevent cell damage by fighting free radicals. the study, activities, total phenolic flavonoid compound amounts of methanolic extracts jujube fruits were determined. addition, their biochemical compositions determined using HPLC. Also, an silico prediction study identified active ingredients was performed to eval...

Objectives: Ziziphus Jujube (Jujube) plant has exhibited numerous medicinal and pharmacological properties including antioxidant and anti-inflammatory effects. This study was carried out to investigate its anti-cancer and pro-apoptotic abilities in human cervical and breast cancer cells in vitro. Materials and Methods: The cervical OV2008 and breast MCF-7 cancer cells were incubated with differ...

To investigate the feasibility of image colour information in predicting moisture content dried Hami jujube, images were obtained under different space models, and model component mean chromaticity frequency sequences R, G, B, H, S, V, L*, a* b* extracted through analysis. After optimising sequence, was established compared. The results showed that GA-ELM (genetic algorithm - extreme learning m...

Introduction Jujube is an important economic forest tree whose fruit rich in alkaloids. Chinese jujube ( Ziziphus jujuba Mill.) and sour spinosa Hu.) are the two most species of genus. However, mechanisms underlying synthesis metabolism alkaloids fruits remain poorly understood. Methods In this study, ‘Hupingzao’ ‘Taigusuanzao’ different harvest stages were used as test materials, we first inte...

Background & Aim: Fruits from the jujube plant (Ziziphus jujuba) possess health-promoting effects and medicinal properties. Jujube has a long history of usage as a remedy in Iranian traditional medicine and is recommended for the treatment of some diseases. This study investigated the variations in antioxidant capacities (AOX), total phenol (TPH), total flavonoid (TF) ...

The traceability system is regarded as an effective method to ensure safety quality for farm products by many countries all over the world. Although this system is common for a range of farm products, few reports for red jujube are available nowadays. Our study focuses on constructing a traceability system in terms of information technology in order to implement quality tracing for red jujube p...

Laimaphalenchus hyrcanus n. sp., from bark samples of cypress (Cupressus sp.) and jujube (Ziziphus jujube Miller) from Gorgan, Golestan province in northern Iran, is described and illustrated based on morphological and molecular characters. The new species is characterized by females with 670-870 μm body length, slender stylet of 11-12 µm, six-lobed cephalic region not divided by ribs, three in...