this study investigated the effect of loading and temperature on anaerobic co-digestion of poultry manure with straw in mesophilic conditions. the study was made at lab-scale using 70l reactor with a hrt of 15 days. during the first phase, different loads of 1.0, 2.0, 2.5, 3.0, 3.5 and 4.0 kg vs/m3.d were studied in order to produce biogas. at load of 3.0 kg vs/ m3.d, vs removal and gas product...

In this study, experiments were conducted to investigate the production of biogas from vegetable wastes by using anaerobic digestion process. The complete-mix, pilot-scale digester with working volume of 70 l was used. The experimental protocol was defined to examine the effect of the change in the organic loading rate on the efficiency of the production of biogas and to report on its steady-st...

We optimized and tested a postbioprocessing step with a single-culture archaeon to upgrade biogas (i.e., increase methane content) from anaerobic digesters via conversion of CO(2) into CH(4) by feeding H(2) gas. We optimized a culture of the thermophilic methanogen Methanothermobacter thermautotrophicus using: (1) a synthetic H(2)/CO(2) mixture; (2) the same mixture with pressurization; (3) a s...

This research evaluated biogas production in batch and UASB reactors from pilot-scale acid catalysed steam pretreated and enzymatic hydrolysed wheat straw. The results showed that the pretreatment was efficient and, a sugar yield of 95% was obtained. The pretreatment improved the methane yield (0.28 m(3)/kg VS(added)) by 57% compared to untreated straw. Treatment of the straw hydrolysate with n...

Co-digestion has drawn much attention because of its potential to increase biogas production among other benefits. Restaurant grease has high energy content and methane production potential and so is a promising substrate for co-digestion with municipal wastewater sludge. Anaerobic co-digestion of municipal wastewater sludge and restaurant grease was investigated at laboratory-scale under mesop...