«fish waste hydrolysate»

Recovery of Bioactive Peptide Fractions from Rainbow Trout (Oncorhynchus mykiss) Processing Waste Hydrolysate

Aims: Bioactive peptides with antioxidant properties derived from fish by-products and wastes by enzymatic hydrolysis have become a topic of great interest for pharmaceutical, health food, and processing/preservation industries. Materials & Methods This study aimed to characteriz

Effect of Type of Nitrogen Sources and Concentration on Protease Production: Fish Waste Hydrolysate as a Potential Low Cost Source

Liquid organic fertilizer from seaweed (Sargassum sp.)and fish waste hydrolysate

Fish Waste Bio-Refinery Products: Its application in Organic Farming

Fish waste biomasses are locally available resources which contain nutrients. Fermentation of the biomass produces slurries used for plankton production and plant/agri-nutri use. Bio-refinery of fish waste material can be converted into value added biological products such as bio

Comparison of Lipase Production by Enterococcus faecium MTCC 5695 and Pediococcus acidilactici MTCC 11361 Using Fish Waste as Substrate: Optimization of Culture Conditions by Response Surface Methodology

A medium using fish waste as substrate was designed for production of lipase by Enterococcus faecium MTCC 5695 and Pediococcus acidilactici MTCC 11361. Medium components and culture conditions (fish waste protein hydrolysate (FWPH) concentration, fish waste oil (FWO) concentratio

Optimization and Characterization Freeze Dried Fish Protein Hydrolysate Production

The production of fish protein hydrolysate from underutilized species is attracting the industrial interest for increasing rich values. central composite design was used to optimize degree enzymatic hydrolysis freeze-dried (FPH) by application commercial Alcalase on recovery mixe

Extraction of Novel Bioactive Peptides from Fish Protein Hydrolysates by Enzymatic Reactions

Bioactive peptides derived from fish the byproduct protein hydrolysate have wide potential as functional food ingredients. The preparation of bioactive is commonly achieved via enzymatic hydrolysis; this most preferred method because it has high specificity, fewer residual organi

Use of Yarrowia lipolytica to Obtain Fish Waste Functional Hydrolysates Rich in Flavoring Compounds

Fishery processing industries generate large amounts of by-products. These by-products come from fish heads, skin, bones, thorns, and viscera. The disposal these wastes represents an increasing environmental health problem. Nowadays, there is a growing interest in how to utilize

Batch Kinetics and Modeling of Alkaline Protease Production by Isolated Bacillus sp. (RESEARCH NOTE)

The aim of this study was the use of fish waste hydrolysate (FWH) as a substrate for alkaline protease production using isolated Bacillus sp. in a batch system. Then the fermentation kinetics of enzyme production was studied. The results show that with the addition of FWH to the

مقایسه اثرات کودهای مایع ماهی (Fish Hydrolysate) و عصاره ماکروجلبکی حاصل از خلیج فارس بر خصوصیات رشدی گوجه فرنگی

در این پژوهش اثر کود مایع ماهی (Fish Hydrolysate) و عصاره آبی جلبک سبز Chaetomorpha gracilis از راسته Cladophorales بر ویژگی¬های رشدی گوجه فرنگی در شرایط آب و هوایی استان هرمزگان، مورد بررسی قرار گرفت. کود ماهی فرآوری شده از ضایعات ماهی خلیج فارس دارای ترکیبات P2O5 (0.48 %), K2O