نتایج جستجو برای: host diet

تعداد نتایج: 369197  

Journal: :journal of crop protection 2013
hajar faal-mohammad-ali parviz shishehbor

the effect of host diet on developmental time, fecundity and life-table parameters of bracon hebetor (say) (hymenoptera: braconidae) against the mediterranean flour moth ephestia kuehniella (zeller) was studied in the laboratory condition at 26 ± 1 °c, 65 ± 5% relative humidity and a photoperiod of 16l:8d h. the diets used were rice, barley, corn and wheat flours. the developmental time (egg to...

Journal: :Journal of Bacteriology 2021

In order to persist, successful bacterial inhabitants of the human gut need adapt changing nutrient conditions, which are influenced by host diet and a variety other factors. For members Bacteroidetes several phyla, this has resulted in diversification enzyme-based systems that equip them sense utilize carbohydrate-based nutrients from host, diet, origins.

2001
J. E. C

Diapetimorpha introita (Cresson) (Hymenoptera: Ichneumonidae) is a native ectoparasitoid of Spodoptera spp. pupae. This parasitoid has been reared in the laboratory on an artificial diet devoid of any insect host components. However, wasps reared on this artificial diet had reduced fecundity. Efforts to increase fecundity included supplementing the diet with cell culture media conditioned with ...

2014
Benjamin Lange Max Reuter Dieter Ebert Koenraad Muylaert Ellen Decaestecker

The widespread occurrence of multiple infections and the often vast range of nutritional resources for their hosts allow that interspecific parasite interactions in natural host populations might be determined by host diet quality. Nevertheless, the role of diet quality with respect to multispecies parasite interactions on host population level is not clear. We here tested the effect of host po...

A. Moharrery E. Asadi Khoshoei M. Karimi

Ruminal bacteria and protozoa provide excellent organic phosphorus (P) sources for the host animal. This experiment was conducted to compare the bioavailability of bacterial and protozoal P in comparison with that of dicalcium phosphate (DCP) as a reference phosphorus source. Bacteria and protozoa were isolated from the rumen contents of dairy cows and the chick-model was used to determine the ...

Journal: :journal of livestock science and technologies 2013
a. moharrery m. karimi e. asadi khoshoei

ruminal bacteria and protozoa provide excellent organic phosphorus (p) sources for the host animal. this experiment was conducted to compare the bioavailability of bacterial and protozoal p in comparison with that of dicalcium phosphate (dcp) as a reference phosphorus source. bacteria and protozoa were isolated from the rumen contents of dairy cows and the chick-model was used to determine the ...

Journal: :Parasitology 2016
Alyssa R Cirtwill Daniel B Stouffer Robert Poulin Clément Lagrue

Variations in levels of parasitism among individuals in a population of hosts underpin the importance of parasites as an evolutionary or ecological force. Factors influencing parasite richness (number of parasite species) and load (abundance and biomass) at the individual host level ultimately form the basis of parasite infection patterns. In fish, diet range (number of prey taxa consumed) and ...

2014
Daniel I. Bolnick Lisa K. Snowberg Philipp E. Hirsch Christian L. Lauber Elin Org Brian Parks Aldons J. Lusis Rob Knight J. Gregory Caporaso Richard Svanbäck

Vertebrates harbour diverse communities of symbiotic gut microbes. Host diet is known to alter microbiota composition, implying that dietary treatments might alleviate diseases arising from altered microbial composition ('dysbiosis'). However, it remains unclear whether diet effects are general or depend on host genotype. Here we show that gut microbiota composition depends on interactions betw...

 Some organisms may modulate a healthy state or cause disorders by disruption or induction of several signaling pathways in human body. According to recent evaluations, numerous metabolic disorders such as diabetes, obesity, cardiovascular diseases, mental disorders, and cancers are as the result of bacterial interactions with the host. Various species of the bacteria, called commensal microbio...

2017
Mark N. Read Andrew J. Holmes

Over the last 20 years, a sizeable body of research has linked the microbiome and host diet to a remarkable diversity of diseases. Yet, unifying principles of microbiome assembly or function, at levels required to rationally manipulate a specific individual's microbiome to their benefit, have not emerged. A key driver of both community composition and activity is the host diet, but diet-microbi...

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