نتایج جستجو برای: ovalbumin

تعداد نتایج: 5064  

Journal: :iranian journal of allergy, asthma and immunology 0
violeta dancheva sector of disaster medicine, medical university, pleven, bulgaria. lyudmil terziev sector of clinical immunology and allergology, medical university, pleven, bulgaria veneta shopova sector of disaster medicine, medical university, pleven, bulgaria. galya stavreva sector of clinical and experimental pharmacology,  medical university, pleven, bulgaria

we aimed to study the mntnhex-2-pyp effect on some markers of lung antioxidant defence system in mice asthma model.the study was carried out on 28 c57b1/6 mice divided into four treatment groups: group 1 - controls; group 2 - injected and inhaled with ovalbumin; group 3 - treated with mntnhex-2-pyp and inhaled with phosphate buffered saline; group 4 - injected with ovalbumin and mntnhex-2-pyp b...

Objective(s): P2X4R is expressed in immunocyte and lung tissues. It has been a focus in inflammatory responses recently. This study investigated whether blockage of P2X4R attenuates allergic inflammation by modulating T cell response in ovalbumin-sensitized mice. Materials and Methods: Ovalbumin was used to sensitize and challenge for a mouse model. Intranasal application of 5-BDBD, P2X4R antag...

Journal: :Australian Journal of Biological Sciences 1968

Journal: :The Journal of Allergy and Clinical Immunology 2021

BackgroundOral immunotherapy (OIT) aims to establish desensitization and sustained unresponsiveness (SU) in patients with food allergy by ingestion of gradually increasing doses specific allergens. However, little is known about the mechanisms which OIT induces SU allergens.ObjectivesWe investigated role Notch signaling, controls cell fate decisions many types immune cells induction treatment.M...

Journal: :Agricultural and Biological Chemistry 1986

K. Asasi, M. Aminlari T. Karimi T. Vaseghi

This investigation was designed to determine the effect of intact ovalbumin and mannose-conjugatedovalbumin on the prevention of Salmonella typhimurium adherence to the epithelium of small intestine ofchickens. Mannose-conjugated ovalbumin was produced by Maillard-type reaction between chickenovalbumin and D-mannose at 60°C. The results revealed that incubation up to 96 hrs caused the highestam...

Journal: :Bioscience, biotechnology, and biochemistry 2004
Jun Watanabe Kyoko Fukumoto Eri Fukushi Kei Sonoyama Jun Kawabata

Tryptophan was isolated from rat feces as an active compound against ovalbumin permeation in an in vitro Caco-2 cell model. Tryptophan dose-dependently inhibited ovalbumin permeation with accompanying increase in transepithelial electric resistance, and its inhibitory activity reached a plateau at 10 mM. Brown Norway rats were sensitized by intragastric administration of ovalbumin together with...

Journal: :iranian journal of basic medical sciences 0
maryam mohammadian department of physiology, school of medicine, tehran university of medical sciences, tehran, iran mohammad hosein boskabady neurogenic inflammation research center and department of physiology, school of medicine, mashhad university of medical sciences, mashhad, iran iraj ragerdi kashani department of anatomy, school of medicine, tehran university of medical sciences, tehran, iran gila pirzad jahromi neuroscience research center, baqiyatallah university of medical sciences, tehran, iran amene omidi department of anatomy, school of medicine, tehran university of medical sciences, tehran, iran amir kavian nejad department of emergency medical services, school of nursing and midwifery, shahid beheshti university of medical sciences, tehran, iran

objective(s):bone marrow-derived mesenchymal stem cells (bmscs) have attracted significant interest to treat asthma and its complication. in this study, the effects of bmscs on lung pathology and inflammation in an ovalbumin-induced asthma model in mouse were examined. materials and methods:balb/c mice were divided into three groups: control group (animals were not sensitized), asthma group (an...

Background and Objectives: Drying, one of the traditional food preservation technique, is a complex process defined as a simultaneous heat and mass transfer steps under transient conditions, which leads to significant changes in physicochemical properties of the foodstuffs. The objective of the present study was to assess effects of ovalbumin concentration (as a foaming agent) at three levels o...

Journal: :iranian journal of veterinary research 2006
t. karimi k. asasi m. aminlari t. vaseghi

this investigation was designed to determine the effect of intact ovalbumin and mannose-conjugatedovalbumin on the prevention of salmonella typhimurium adherence to the epithelium of small intestine ofchickens. mannose-conjugated ovalbumin was produced by maillard-type reaction between chickenovalbumin and d-mannose at 60°c. the results revealed that incubation up to 96 hrs caused the highestam...

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