نتایج جستجو برای: tea cups washing water
تعداد نتایج: 582463 فیلتر نتایج به سال:
background and purpose: most traditional tea shop owners use a bowl to wash tea cups in sari city (north of iran). there are more than 140 traditional tea shops in the city. unfortunately most people drinking at these shops as well as health authorities do not pay attention to the health criteria of the shop. the objective of this study was to examin the tea cups washing water of traditional te...
Background and purpose: Most traditional tea shop owners use a bowl to wash tea cups in Sari city (North of Iran). There are more than 140 traditional tea shops in the city. Unfortunately most people drinking at these shops as well as health authorities do not pay attention to the health criteria of the shop. The objective of this study was to examin the tea cups washing water of traditional te...
background: tea is the most commonly consumed beverage by iranian adults after water, and while previous studies have examined the negative effects of coffee-based caffeine on bone mineral density (bmd), the relationship between the consumption of tea and bmd has not been clearly explored. the aim of this study was to investigate the relationship between habitual tea drinking and bmd in the adu...
OBJECTIVES The health benefits of 'drinking at least 8 glasses of water a day" in healthy individuals are largely unproven. We aimed to examine the relationship between total fluid and the sources of fluid consumption, risk of rapid renal decline, cardiovascular disease (CVD) mortality and all-cause mortality in elderly women. DESIGN, SETTING AND PARTICIPANTS We conducted a longitudinal analy...
background: this study aims at investigating the possible effects of different daily doses of green tea (gt) intake for eight weeks on certain anthropometric, metabolic, and oxidative stress biomarkers of diabetic patients. materials and methods: this randomized clinical trial included 63 patients with type 2 diabetes (30 males and 33 females). after a two-week run-in period without green tea, ...
Intake of flavonoids is associated with a reduced cardiovascular risk. Oxidation of LDL is a major step in atherogenesis, and antioxidants may protect LDL from oxidation. Because tea is an important source of flavonoids, which are strong antioxidants, we have assessed in a randomized, placebo-controlled study the effect of consumption of black and green tea and of intake of isolated green tea p...
BACKGROUND In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. METHODOLOGY/PRINCIPAL FINDINGS The EPIC-InterAct case-cohort study...
BACKGROUND Laboratorial and epidemiological researches suggested that tea exhibited potential neuroprotective effect which may prevent cognitive impairment, but there were few data among the elderly aged 60 years and above in China. OBJECTIVE The objective was to explore the relationship between characteristics of tea consumption and cognitive impairment. DESIGN We analyzed the baseline dat...
OBJECTIVE The aim of this study was to assess the relationship of tea consumption with common carotid artery intima-media thickness (CCA-IMT) and carotid plaques. METHODS AND RESULTS The study was performed on 6597 subjects aged > or = 65 years, recruited in the French population for the Three-City Study. Atherosclerotic plaques in the extracranial carotid arteries and CCA-IMT were measured u...
Introduction & Objective: Tea is one of the most commonly consumed drinks in the world. Tea is recognized as a source of fluoride whose intake may increase the risk of developing dental fluorosis, particularly if other sources of fluoride augment the intake. Since the amount of fluoride in different types of tea consumed in our country is unknown, the purpose of this study was to evaluate the...
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