this study was conducted to determine the nutritive value of fresh and ensiled whole and partly stoned olive cake (oc) with or without molasses i.e., 0 and 50 gkg-1 on fresh basis. dry matter (dm), organic matter (om), crude protein (cp), neutral detergent fiber (ndf), acid detergent fiber (adf), lignin (sa), ether extract (ee), water soluble carbohydrates (wsc), and total phenols (tph) of all ...

this study analyzed the effectiveness of cassava women processors in value addition technologies in abia state, nigeria. purposive and simple random sampling techniques were used to select ninety (90) women. data for the study were collected through a structured questionnaire and analyzed with descriptive statistics such as: frequency, mean scores and percentages and inferential statistics (tob...

considering iran geographical location, water is the most limited factor in agriculture section. therefore, it would be logical to consider water as one of the most significant criteria in selection of cultivation model. the purpose of this study is assigning cultivation pattern based on economic value of water in gotvand township in agronomic year 2008-2009. so it was necessary to computes the...

farming organic vegetable and crops have grown as a market desiring commodity. weed control in farms has been costly and laborous and it has always been hard to achieve a proper weeding. a few chemicals are commonly applied in organic farming. thermal weeding with flame burners seems a good solution; however, it has its own drawbacks, such as; damaging the main crops, low performance, being inf...