نتایج جستجو برای: wheat enzyme
تعداد نتایج: 295078 فیلتر نتایج به سال:
In order to study the effect of corn, Ghods wheat, Falaat wheat, and triticale with or without enzyme addition on perormance and digestive tract characteristics, an experiment was carried out by using 288 male broiler chickens in a compeletly randomized design with 4*2 factorial arrangement for 57 days. Enzyme addition significantly decreased both feed conversion ratio of chickens fed Ghods whe...
In order to study the effect of corn, Ghods wheat, Falaat wheat, and triticale with or without enzyme addition on perormance and digestive tract characteristics, an experiment was carried out by using 288 male broiler chickens in a compeletly randomized design with 4*2 factorial arrangement for 57 days. Enzyme addition significantly decreased both feed conversion ratio of chickens fed Ghods whe...
a 3*2*2 factorial experiment was conducted to study the effect of feeding whole wheat (0, 10, and 20%), a microbial enzyme source (arabino-xylanase based enzyme for wheat at 0% and 0.1%) and 0% or 1% insoluble grit (number 3 layer size) on the performance of white leghorn hens at 19 to 54 weeks of age. each dietary treatment was replicated four times with ten hens, housed two to a cage, eac...
In this research, influence of Revabio enzyme on improving anti-nutritional of wheat bran (high in fiber, non-starch polysaccharides and phytate) were investigated. The total number of 320 commercial male broiler chicks (Ross 308) in a factorial experiment 4×2 with four replications were used. Treatment consists of four levels of wheat bran (0, 10, 15 and 20 percent) and two levels of enzyme (0...
Lipoxidase in wheat germ affects the wheat germ’s quality and must be inactivated for processing. Because no method was available for measuring unpurified lipoxidase in wheat germ, methods for measuring purified lipoxidase or lipoxidase in soybean were used as reference methods. These methods proved to be so inaccurate that the natural state of the wheat germ could not be determined. A simple m...
abstract chickpea is weak in competition of weeds that damages to it at between 40 t0 60 percent. kermanshah province is one of the most important region for chickpea fields in iran. for these reosons, weed management is necessary in this crop. in order to evaluate of herbicides and stubble control on broad leave weeds control in chickpea. experiment was conducted in agricultural research stat...
The effects of grain and carbohydrase enzyme supplementation were investigated on digestive physiology of chickens. A total of 625 one-day-old chicks (Ross 308) were randomly assigned to five treatments in a completely randomized design. Treatments included two different types of grains (wheat, and barley) with or without a multi-carbohydrase supplement. A corn-based diet was also considered to...
the use of proteins and peptides as human therapeutics has been increased in recent years. lipase is a relatively homogeneous proteinaceous enzyme indicated in maldigestion. the purpose of the present study was to evaluate the effect of humidity along with compactional pressure on the enzymatic activity of wheat germ lipase. samples of lipase powder were kept at different relative humidity (rh)...
a 2 × 3 factorial experiment was conducted to investigate the effect of enzyme endofeed w (eew) at 0 and 0.05%, thyme essential oil (teo), probiotic primalac® (pp) and non-feed additive, on intestinal histomorphology of broilers fed wheat-based diet. each of the 6 dietary treatments was replicated 4 times with 12 chicks each from 0 to 42 days of age. there was no interaction between enzyme and ...
this experiment was conducted to evaluate the effect of different dietary enzyme supplemented non-starch polysaccharides on growth and physiological traits of broilers. 625 one day old ross-308 broiler chickens were allocated randomly to 5 treatments with 5 replicates using a crd statistical design through 1 to 21 and 22 to 42 days of rearing period. treatments were included control, wheat, whe...
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