issue 1 publication date 2019-02

• Chemical Composition and Antifungal Activity of Essential Oil of Zataria Multiflora
• The Effect of Oat Bran Supplement on Fasting Blood Sugar and Glycosylated Hemoglobin in Patients with Gestational Diabetes Mellitus: Single-blind Randomized Clinical Trial
• The Effect of Nutritional Education on Knowledge and Practice at the Household Level in Zahedan
• Surveillance of Family Care Function in Feeding of the Children under the Age of Six in Abadan 2015
• The Relationship between Nutrient-Rich Foods (NRF) Index as A Measure of Diet Quality and Malnutrition in Children
• Effects of Paleolithic Diet on Glucose Control in Adults: A Systematic Review and Meta-analysis of Controlled Clinical Trials
• Polycystic Ovary Syndrome and Dietary Patterns in Iran: A Review Study
• Food Security in Bangladesh: Insight from Available Literature