نتایج جستجو برای: seed inoculation and 75 p recommended
تعداد نتایج: 17034527 فیلتر نتایج به سال:
This experiment was carried out to study the effect of irrigation intervals and arbuscular mycorrhizal fungi on chlorophyll index, yield and yield components of grain sorghum. A factorial experiment was done based on randomized complete block design (RCBD) with three replications at the Agriculture Research Station faculty of Agriculture, Bu- Ali Sina University in growing season of 2011. Irri...
Inoculation of forage and grain legumes with rhizobia is an important process to maximize biological N2 fixation capacity in these crops. Inoculation has the potential of increasing dry matter yield, N yield, and residual N levels. However, yield responses to inoculation are not universal in the region. In fields that have previously grown the same grain legume crop (i.e. contain an endemic rhi...
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The aim of a two-factorial field experiment was to determine how the inoculation seeds/soil with preparations Bradyrhizobium sp. Lupinus (Nitragina—seed inoculation, Nitroflora I—seed II—soil HiStick® Lupin—seed inoculation) affected plant development, seed chemical composition and yield two yellow lupin varieties (Bursztyn, Puma). This carried out four replications in 2018 2019 Poland. Precipi...
plant growth promoting rhizobacteria has been identified as an alternative to chemical fertilizer to enhance plant growth and yield directly and indirectly. use of rhizosphere free living bacteria is one of the methods for crop production and leads to improvement of resources absorption. in order to study of yield, yield components and radiation use efficiency, under application of pgpr conditi...
Seed inoculation with plant growth promoting rhizobacteria (PGPR) is an ideal tool to supply the soil with a high density of beneficial microorganisms. However, maintaining viable microorganisms is a major problem during seed treatment and storage. In this work, an evaluation was made of the effect of bacterial immobilization in nanofibers on the stability (viability and maintenance of benefici...
Certain microorganisms in soil have phosphate solubilizing ability. Phosphorus has an important role in plant nutrition and N2 fixation in legumes. The interactive effect of three phosphate solubilizing bacteria (PSB) and Bradyrhizobium japonicum on yield and N, P, K uptake and nodulation of soybean root (Glycin max L. CV. Harcor) was studied under greenhouse conditions. In greenhouse experimen...
Certain microorganisms in soil have phosphate solubilizing ability. Phosphorus has an important role in plant nutrition and N2 fixation in legumes. The interactive effect of three phosphate solubilizing bacteria (PSB) and Bradyrhizobium japonicum on yield and N, P, K uptake and nodulation of soybean root (Glycin max L. CV. Harcor) was studied under greenhouse conditions. In greenhouse experimen...
In field peas, ascochyta blight is one of the most common fungal diseases caused by Didymella pinodes. Despite the high diversity of pea cultivars, only little resistance has been developed until to date, still leading to significant losses in grain yield. Rhizobia as plant growth promoting endosymbionts are the main partners for establishment of symbiosis with pea plants. The key role of Rhizo...
In order to investigate the effect of Pseudomonas fluorescence strain 93 bacteria and Glomus esculentum fungus on quantitative and qualitative yield of two forage corn cultivars, an RCBD based factorial field experiment with three replications was conducted at the Agricultural Research Station of the University of Guilan in 2008. Treatments were considered as phosphorus chemical fertilizer, se...
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