نتایج جستجو برای: seed weight and branches per plant were genetically controlled by both additive and non
تعداد نتایج: 18104913 فیلتر نتایج به سال:
methodology non-native participants in this study were sixty ba students majoring in english literature and teaching english as a foreign language at khayyam university of mashhad. they were senior students, between 21 to 24 years old, who had studied english for at least three and a half years and had passed several courses including grammar, reading, conversation, and writing. this was assum...
During the past years, safflower genotypes have been selected from local variety of Isfahan, named Kouseh. The response of these genotypes to planting date might be different. To determine this, performances of several genotypes selected from Kouseh plus Arak 2811 ) as check ( were studied at the Agricultural Research Station, Isfahan University of Technology in 2002-2004. The experiment was ...
During the past years, safflower genotypes have been selected from local variety of Isfahan, named Kouseh. The response of these genotypes to planting date might be different. To determine this, performances of several genotypes selected from Kouseh plus Arak 2811 ) as check ( were studied at the Agricultural Research Station, Isfahan University of Technology in 2002-2004. The experiment was ...
the present investigation was carried out to study the variability, heritability, correlations and path coefficient analysis in 14 kabuli type chickpea genotypes during three successive cropping seasons (2011-14), in a randomized complete block design with four replications. combined analysis suggested significant differences between genotypes for most of characteristics. the highest phenotypic...
abstract the main purpose of this study was to investigate whether there was any significant difference between the speaking achievement of learners who were trained by means of consciousness raising of sociolinguistic skills and that of learners who were trained without the above mentioned task. the participants of this study consist of 60 intermediate level students participating languag...
for different agronomic traits in sunflower (helianthus annuus l.) inbred lines were estimated using “line × tester” analysis method. six new restorer lines were crossed with four cms lines as tester in 2006 growing season. the 24 f1 single cross combinations were planted in complete randomized block design with four replications in khoy field research station in 2007 growing season. there were...
the mode of agronomic traits inheritance was investigated in safflower (carthamus tinctorius l.) in drought stress as a new report. five generation including p1, p2, f1, f2 and f3 that derived from the cross of il.111 (drought sensitive) ×mex.22-191 (drought tolerance) were used in a randomized complete block design with two replications. generation mean analysis was used to estimate genetic pa...
drought stress is one of the important problems in arid and semi_arid regions. drought stress take place in plants when available water is lesser than evapotranspiration. in order to evaluate the effect of drought stress on morphological traits and yield of three medicinal plants an experiment was carried out during the 2010 year in research greenhouse of faculity of agriculture, ferdowsi unive...
Planting pattern through changing vegetative growth and utilization of environmental resourses affects yield components and seed yield. These effects were studied in the spring of 2000 at the Agricultural Research Station, Isfahan University of Technology, using a randomized complete block design with a split plot layout and three replications. Main plots consisted of three row distances (30 cm...
introduction acetic acid bacteria are large group of obligate aerobic gram negative bacteria with the ability to oxidize ethanol to acetic acid (1). they are widely distributed in natural habitats and classified in family acetobacteraceae. members of this family are useful in industrial production of vinegar(2). acetic acid bacteria (aab) can use substrates as glucose, ethanol, lactate or glyc...
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