نتایج جستجو برای: application of edible insects

تعداد نتایج: 21212423  

Journal: :Journal of insects as food and feed 2023

"Increasing academic interest in edible insects: the Journal of Insects as Food and Feed." Feed, 9(1), pp. 1–2

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده زیست شناسی 1388

abstract chickpea is weak in competition of weeds that damages to it at between 40 t0 60 percent. kermanshah province is one of the most important region for chickpea fields in iran. for these reosons, weed management is necessary in this crop. in order to evaluate of herbicides and stubble control on broad leave weeds control in chickpea. experiment was conducted in agricultural research stat...

Journal: :American Entomologist 2018

Journal: :ECORFAN Journal Republic of Nicaragua 2019

Journal: :Entomological Research 2022

An overview is given on recent developments in insects as food and by reviewing the literature which has appeared during last few years edible insects. outlook to future provided. About a decade ago, attention shifted from harvesting tropics farming all over world for feed applications. Most production targeted towards pet food, but it will turn aquafeed next two decades. More than 80% of publi...

Journal: :Current opinion in food science 2021

Edible insects are high value alternative protein sources, exhibiting quality nutrient compositions along with potentially health-promoting constituents. Insects rich in (35–61%), lipids (13–33%) and also contain a significant amount of ‘animal’ fiber form insoluble chitin. Apart from macronutrients, some known for their minerals vitamins profiles. However, the vary species, diet, developmental...

Journal: :Proceedings of the Nutrition Society 2016

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه رازی - دانشکده علوم 1392

a novel acrylic acid-functionalized fe3o4 magnetic nanoparticle with a core-shell structure was developed for utilization as a heterogeneous organosuperacid in chemical transformations. the structural, surface, and magnetic characteristics of the nanosized catalyst were investigated by various techniques such as transmission electron microscopy (tem), thermogravimetric analysis (tga), and ft-ir...

Journal: :Journal of Ethnobiology and Ethnomedicine 2009
Julieta Ramos-Elorduy José Manuel Pino Moreno Victor Hugo Martínez Camacho

Anthropoentomophagy is an ancient culinary practice wherein terrestrial and aquatic insects are eaten by humans. Of these species of insects, terrestrial insects are far more commonly used in anthropoentomophagy than aquatic insects. In this study we found that there are 22 genera and 78 species of edible aquatic beetles in the world. The family Dytiscidae hosts nine genera, Gyrinidae one, Elmi...

2013
Jharna Chakravorty Sampat Ghosh V Benno Meyer-Rochow

A consolidated list of edible insects used in the eastern part of Arunachal Pradesh (N.E. India) by Wangcho (Wancho) and Nocte tribes of the Tirap District and the Shingpo, Tangsa, Deori and Chakma of the Changlang District has been prepared. The list is based on thorough, semi-structured field-interviews with 20 informants of each tribal group. At least 51 insect species, belonging to 9 orders...

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