نتایج جستجو برای: phytochemical evaluation
تعداد نتایج: 836428 فیلتر نتایج به سال:
Phytochemical screening and physico chemical standards of acetone, chloroform and alcoholic extracts of Ampelocissus latifolia have been performed. These extracts were found to be safe upto a maximum dose of 500 mg/kg. They exhibit significant anti-inflammatory activity that may be due to its inhibitory effect of histamine kinin and prostaglandins release.
Physicochemical and Phytochemical evaluation of different black tea brandsPradeep Kumar Sharma, Mohammad Ali, Dinesh Yadav
Citrus reticulata Blanco belongs to the family Rutaceae. It is commonly known as Narangi or Santra. Peel is the outer part of the pericarp of the ripe or nearly ripe fruits of Citrus reticulata Blanco. The present study deals with the pharmacognostic and phytochemical evaluation of Citrus reticulata Blanco peel. This study includes the macroscopic and microscopic analysis, physicochemical evalu...
Introduction: To establish the pharmacognostical and phytochemical standardization parameters of Pyrus pashia fruits in order to ensure quality and safety of this traditionally acclaimed medicinal tree. Methods: The fresh fruits of P. pashia were collected and dried. Fruit was subjected to various pharmacognostical investigations, Extraction procedures, and preliminary phytochemical screening, ...
the purpose of the present study was to investigate the relationship between fear of negative evaluation (fne) and communication strategies (css) among iranian efl learners. it was aimed to examine the differences in the use of communication strategies between speakers with high or low degree of fear of negative evaluation. the current study was a case study consisting of 10 english learners at...
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