نتایج جستجو برای: yield and quality characteristics of pistachio fruit
تعداد نتایج: 24097434 فیلتر نتایج به سال:
this study investigated how group formation method, namely student-selected vs. teacher-assigned, influences the results of the community model of teaching creative writing; i.e., group dynamics and group outcome (the quality of performance). the study adopted an experimental comparison group and microgenetic research design to observe the change process over a relatively short period of time. ...
this study purported to compare and contrast the use of self-mention and evidentials as two mtadiscourse features in opinion columns of persian and english newspapers. the theoretical basis of this study is the idea that metadiscourse features vary across cultural boundaries. for this purpose, 150 persian and 150 english opinion columns were collected based on three factors of topic, audience a...
Among the most important problems of pistachio are physiological disorders such as fruit abscission and production of blank nuts. Environmental stresses and inadequate nutrition during flowering time have increased these problems in recent years. In order to evaluate the effects of foliar treatments with polyamines and other compounds (amino acids and ascorbic acid) on quantitative and qualitat...
To obtain the best quality and quantity of pistachio fruits, knowing the most suitable time of pollination, is of paramount importance. This study was conducted to investigate the effect of pollination time, different stages of female flower development, including A (lower florets opened and clusters were green), B (lower and medial florets opened and clusters were green), C (all florets opened...
in order to improve the quality and the possibility of fresh pistachio exports , the impact of different harvest time on storage of ‘ahmadaghaii’ pistachio was investigated. in 2011, pistachios harvested at three stages of fruit ripening (40, 70 and 100 percent of hulling) in hulling fresh, fresh without hulling and dried pistachio packaged in pulpy bag and held in two-temperature storage (1 ± ...
cantaloupe (cucumis melo var reticulatus) belongs to cucurbitaceae family and is cultivated in various parts of iran. polyethylene mulches have recently been used in vegetable growing, for different purposes. to study the effects of different polythylehe mulches on the qualitative and quantitative characteristics of cantaloupe, an experiment was conducted in kaboutar-abad agricultural research ...
Fruit ripening stage at harvesting time is potentially a major contributor to olive oil yield and quality. Therefore, one of the main causes for low olive oil quality, at least in northern Iran, is harvesting fruits at improper time. In this study, effect of fruit harvest time on oil yield and quality of four olive cultivars, Zard, Rowghany, Arbequina and Coratina was investigated at Roudbar re...
the effect of shoot pruning (2, 3 and 4 branches per plant) and fruit position selection (on main branch vs on main and lateral branches) on yield and qualitative characteristics of two greenhouse grown pepper (capsicum annuum l.) cultivars (torkal and paramo) was studied through a factorial experiment arranged in a completely randomized block design, of three replications. results indicated th...
abstract silicon (si) is considered one of the beneficial elements for plant, however recent studies show that si plays an important role in plant resistance to environmental stresses , like salinity. an experiment was conducted to study the effect of si and nacl salinity on the growth, yield and fruit quality of strawberry (fragaria × ananassa duch) cv “selva” was grown hydroponically in the c...
the purpose of this study is to investigate and explore the causes of identity crisis as one of the debilitating consequences of colonial project after the withdrawal of colonial power. in order to do justice to the full-length severity of displacement that was the fruit of indentureship, v. s. naipauls west indian epic, a house for mr biswas, has been scrutinized with the main focus being the ...
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