نتایج جستجو برای: amount of chlorophyll a

تعداد نتایج: 23278562  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده علوم پایه 1391

food safety is considered as an important world concern. the detection of pathogen and toxic materials in food has an important role in public health care. in recent years, the applications of microbial biosensor have been developed as a new approach for toxicity control. luminescent microbial biosensor is an appropriate biological tool for protection of natural environment. this type of biosen...

حیدری, مصطفی, غفاری, محدثه, قربانی, هادی,

Heavy metals (HMs) are hazardous environmental pollutants which by entering the food chain cause harm to humans, plants and other organisms. In order to study the effects of salinity and lead (Pb) and cadmium (Cd) HMs on spinach plant, a factorial, pot experiment, based on complete randomized blocks design, was carried out in 2013 in College of Agriculture, Shahrood University of Technology. Tr...

Journal: :تولید گیاهان زراعی 0

this study was aimed to study the ways of removing dormancy period and accelerating pre-sowing tuber germination to provide simple tools to apply by farmers. for this purpose, intact tubers, exposed tubers to released ethylene and sliced tubers were examined in respect to germination characters, bud length, starch, anthocyanin and chlorophyll contents and amylase activity. relative amount of an...

تابنده, آفاق, دشتی, حسن, علیپور, حسین, مصلح ارانی, اصغر,

This study investigated the effect of salinity (control, 8 and 24 ds/m) and light intensity (complete light equal to 1109 × 102 Lux, intermediate light equal to 454 × 102 Lux and weak light equal to 175 × 102 Lux) on some physiological characteristics and ion uptake in Haloxylon ammodendron . The experiment conducted in completely randomizes design in split plot form with 10 replicates. Results...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شاهد - دانشکده علوم پایه 1388

introduction acetic acid bacteria are large group of obligate aerobic gram negative bacteria with the ability to oxidize ethanol to acetic acid (1). they are widely distributed in natural habitats and classified in family acetobacteraceae. members of this family are useful in industrial production of vinegar(2). acetic acid bacteria (aab) can use substrates as glucose, ethanol, lactate or glyc...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده زیست شناسی 1391

بررسی تآثیر کورکومین بر بیان آکواپورین5 در سلول های سرطانی روده بزرگ انسان(ht-29) سرطان روده بزرگ جزو بیماری های خطرناک بوده و از نظر شیوع سومین سرطان شایع و دومین علت مرگ ومیر ناشی از سرطان در جهان محسوب می شود. خطرابتلا به این سرطان تحت تاثیر دو عامل محیطی وفاکتورهای ژنتیکی می باشد. آکواپورین ها، پروتئین های کانال آبی بوده که نقش مهمی را در انتقال آب در بافتهای اندوتلیالی و اپی تلیالی بر عهد...

Journal: :محیط زیست طبیعی 0
محمدرضا خانی استادیار دانشکده بهداشت، دانشگاه آزاد اسلامی، واحد پزشکی تهران، ایران مهناز واعظی کارشناس ارشد مهندسی محیط زیست، دانشگاه آزاد اسلامی، واحد پزشکی تهران، ایران الهام قنادی کارشناس ارشد مهندسی محیط زیست، دانشگاه آزاد اسلامی، واحد پزشکی تهران، ایران اسد عبدی کارشناس ارشد مهندسی محیط زیست، دانشگاه آزاد اسلامی، واحد پزشکی تهران، ایران

lichens are composite organisms formed by a fungus and a green alga and / or a blue-green bacterium. they are recognized as being very sensitive to atmospheric pollution and respond to factors that influence human and environmental healths. since 1860, lichen has been identified as a biological indicator to detect air pollution in great britain and europe. lichens have the high sensitivityto ni...

Journal: :علوم گیاهان زراعی ایران 0
کمال سادات اسیلان دانشیار گروه زراعت، دانشگاه پیام نور، صندوق پستی 3697-19395، تهران، ایران

mechanisms of tolerance to water deficiency stress for introducing sunflower hybrid was investigated by a two-factor experiment as a split plot design based on rcbd was at the research station in alborz province, hashtgerd region, iran in 2013. irrigation rates (irrigation after 50, 100 and 150 mm cumulative evaporation from class a evaporation pan) were considered in the main plots and sunflow...

Journal: :applied food biotechnology 0
m ghaeni department of fisheries, ahvaz branch, islamic azad university, ahvaz, iran. l roomiani department of fisheries, ahvaz branch, islamic azad university, ahvaz, iran. y moradi iranian fisheries research organization, tehran, iran. p.o. box: 14155-6116.

microalgae can produce various natural products such as pigments, enzymes, unique fatty acids and vitamins that benefit humans. the objective of the study was evaluation of carotenoids (beta carotene, zeathanthin, lutein, lycopene and astaxanthin) and chlorophyll a in spirulina microalgae. spirulina powder has been produced by jordan’s method in iran. carotenoids were extracted from spirulina p...

Journal: :فصلنامه علمی اکوفیزیولوژی گیاهان زراعی 0

to evaluate integrated weed management on yield and weed biomass of bean an experiment were conducted as a split plot based on randomized complete block design with three replications at the research station of agriculture  in damavand in 2014.main plot of the mechanical control (cultivation)levels including the application and no application of cultivator and sub-plots chemical control levels ...

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