نتایج جستجو برای: varied contacts with extension and agricultural service center
تعداد نتایج: 18475462 فیلتر نتایج به سال:
1. This document is AN124, one of a series of the Animal Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 17, 2001. Revised April, 2004. Revised December 2009. Visit the EDIS Web Site at http://edis.ifas.ufl.edu. 2. Robert Myer, professor; Travis Maddock, post-doctoral associate; D...
abstract global financial crisis has created too many problems in relations among governments. among these problems, the issue of global monetary management, more than every time in the past four decades, has been moved in the center of international economic attentions. a problem which is specially known with the monetary hostility between united states and public republic of china. where ar...
abstract the purpose of this study is investigating factors affect on probability of willingness to pay sugar beet farmers for taking of agricultural extension services. logit model was used for cross sectional data in 2009 between 150 sugar beet farmers that were selected by random sampling in the city of mashhad. in addition, tobit model was used to analyse factors affecting on willingness to...
Public (or governmental) extension services suffer from its limitations and inadequacies to fulfill the requirements for sustainable farming practices. This study examines the aspects of practicing agricultural extension Privatization in Isfahan. The statistical sample society of the survey was the extension practitioners and technicians. Data were gathered through field questioning techniques ...
Public (or governmental) extension services suffer from its limitations and inadequacies to fulfill the requirements for sustainable farming practices. This study examines the aspects of practicing agricultural extension Privatization in Isfahan. The statistical sample society of the survey was the extension practitioners and technicians. Data were gathered through field questioning techniques ...
the main purpose of this study was to determine factors influencing the adoption of biological control by paddy farmers. the population consisted of paddy farmers in saricounty. sampling of 260 farmers was selected by using proportional random sampling method. data were collected by means of a questionnaire. validity of questionnaire was confirmed by agricultural jihad experts of saricounty and...
1. This document is HS405, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date, January 2010. Visit the EDIS Web site at http://edis.ifas.ufl.edu. 2. Richard Tyson, director, Orange County Extension Office, Orlando, FL; Robert Hochmuth, multicounty extension...
2. Cortney L. Ohs, assistant professor, Indian River Research and Education Center; Eric J. Cassiano, graduate student; and Adelaide Rhodes, post-doctoral research associate, Indian River Research and Education Center, School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences; Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of ...
learning a second or foreign language requires the manipulation of four main skills, namely, listening, reading, speaking, and writing which lead to effective communication. it is obvious that vocabulary is an indispensible part of any communication, so without a vocabulary, no meaningful communication can take place and meaningful communication relies heavily on vocabulary. one fundamental fac...
1. This is EDIS document FE712, a publication of the Food and Resource Economics Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published June 2008. Please visit the EDIS Web site at http://edis.ifas.ufl.edu. 2. Allen Morris, Associate Extension Scientist, and Ron Muraro, Professor, Food and Resource Econom...
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