application of feed pellets in animal and aquatic farming industries has grown because of both the physical and the nutritional benefits it provides. development of feed pellets manufacturing industry is also considerable. steam conditioning process, which plays an important role in pelleting production, includes heating feed particles, adding moisture, and mixing the mash. pellets cooling and ...

Mild steel coupons (MSCs) buried for thirty months in soils inoculated with bacterial isolate Bacillus cereus-SNB4 resulted in microbiologically influenced corrosion (MIC) based average percent weight loss (APWL) and corrosion rate (CR) as 8.21% and 3.55mgdm d , respectively with 18.86% moisture and 2 1 0.218% organic contents. For nutrient added soils the corresponding figures were -8.95 and -...

Research has been on-going on many plant materials, especially those discarded as waste, to exploit their nutritional and antinutritional properties. This is as a result of the United Nations’ millennium development goal to eradicate extreme poverty and hunger. Avocado (Persea americana Mill) seeds are often discarded after taking the pulp of the fruit. This study is aimed at evaluating the eff...

the research was conducted in order to determine the bending stress, young’s modulus, shearing stress, and shearing energy of safflower stalk as a function of moisture content and stalk region. the bending forces were measured at different moisture contents and the bending stress and the young’s modulus were calculated from these data. for measuring the shear forces, the stalk specimens were se...

With global food demand expected to increase by 100% in the next 50 yr, urgency to combine comprehensive strategies for sustainable, efficacious, and environmentally sensible agronomic practices has never been greater. One effort for US meat bird management is to reduce NH(3) volatilization from litter to create a better growing environment for the birds, improve production efficiency, retain N...

The effect of processing on the biochemical contents of Acanthus montanus leaves was investigated. The moisture, crude protein, lipid, fiber, ash, and total carbohydrate contents of the raw vegetable were 59.15, 1.85, 2.32, 3.76, 2.04, and 34.65 g/100 g, respectively. The saponin, alkaloid, tannin, flavonoid, phenol, and anthocyanin contents of the raw vegetable were 5.35, 4.04, 1.10, 3.53, 2.8...

Bags of Pinus strobus wood chips with moisture contents of 38, 92, 164, and 217% (oven dry weight) were inoculated with Bursaphelenchus xylophilus and incubated at 30 C in order to determine the effect of wood moisture on nematode population development. Nematodes were extracted after 2, 4, 8, and 12 weeks. Population levels were greatest in wood chips with a moisture content of 38% and decreas...