نتایج جستجو برای: genetically modified crop and socio economic

تعداد نتایج: 16925784  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشکده مدیریت و اقتصاد 1391

abstract nowadays, industries cannot play a crucial role in national and international competitions. the tourism industry is no exception. tourism industry development as the most important economic sector and income generation is one of the key challenges of economic development in the world. therefore, countries were successful that take advantage of the capabilities of tourism sector using ...

2013
Laura A. Mesa Bradley G. Howlett Jan E. Grant Raphael K. Didham

The potential movement of transgenes from genetically modified crops to non-genetically modified crops via insect-mediated pollen dispersal has been highlighted as one of the areas of greatest concern in regards to genetically modified crops. Pollen movement depends sensitively on spatial and temporal variation in the movement of insect pollinators between crop fields. This study tested the deg...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1391

abstract global financial crisis has created too many problems in relations among governments. among these problems, the issue of global monetary management, more than every time in the past four decades, has been moved in the center of international economic attentions. a problem which is specially known with the monetary hostility between united states and public republic of china. where ar...

Journal: :journal of food quality and hazards control 0
b. yavari department of plant biology and halophytes biotechnology center, azarbaijan shahid madani university, tabriz, iran s. sarami department of immunology, faculty of medical sciences, tarbiat modares university, tehran, iran s. shahgaldi department of immunology, faculty of medical sciences, tarbiat modares university, tehran, iran s.s. athari [email protected] a. sharma

in recent decades, biotechnologists have striven to improve the quantity and quality of food supply. producing genetically modified (gm) foods is one of the main goals and many countries all over the world have approved the distribution and consumption of the labeled gm foods in their own regions. however, there are still few groups having concerns about allergenicity of gm foods. this review h...

ژورنال: طلوع بهداشت یزد 2019

Introduction: Genetically modified plants species of plants are produced by the genetic engineering of agricultural science and the addition of specific genes in their genetic sequences with the aim of optimizing the product and creating desirable traits. This study examined the remains of Cry1A(b) and P35 genes in blood of rats fed with genetically modified rice. Methods: This study was exper...

Journal: :Journal of animal science 1993
Paul B Thompson

The method of ethical analysis is reviewed and applied to questions relating to the unintended consequences, ownership, and metaphysical significance of genetically modified animals. The question of how genetics and recombinant DNA discoveries have an impact on human understanding of the moral community and the limits of acceptable action are emphasized. The potential for genetically modified a...

Journal: :Ghana medical journal 2014
George Amofah

The Ghana Public Health Association organized a scientific seminar to examine the introduction of genetically modified organisms into public use and the health consequences. The seminar was driven by current public debate on the subject. The seminar identified some of the advantages of GMOs and also the health concerns. It is clear that there is the need to enhance local capacity to research th...

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