نتایج جستجو برای: 1 water was consumed whereas one
تعداد نتایج: 6668249 فیلتر نتایج به سال:
the present study sought to investigate the impact of using mind-mapping technique instruction on female elementary efl learners reading comprehension; it also investigated their attitudes towards using mind-mapping technique as a tool to improve their reading comprehension. this study followed a quasi-experimental design with two intact groups as experimental, and control groups. the participa...
the present study was conducted to investigate the effect of implicit focus on form through input flooding and the effect of noticing, explicit focus on form on linguistic accuracy. to fulfill the purpose of the study, 86 iranian pre-intermediate efl learners of one of the language institutes were chosen by means of administering ket as the homogeneity test. these learners were pretested throug...
In this study, the activity concentration of 40K and its’ concentrations in 24 different types fruits were determined using high purity germanium (HPGe) sodium iodide scintillation (NaI) detectors. The results two measurements are consistent. Maximum minimum activities dry samples 750.61 ± 11.88 15.64 0.86 Bq kg−1 apricot olive, respectively, while fresh they 152.27 2.12 1.99 0.11 dates respect...
A pooled analysis of seven cross-sectional studies from Newfoundland and Labrador, Waterloo and Hamilton Regions, Ontario and Vancouver, East Kootenay and Northern Interior Regions, British Columbia (2001 to 2007) was performed to investigate the drinking water consumption patterns of Canadians and to identify factors associated with the volume of tap water consumed. The mean volume of tap wate...
Two rhesus monkeys were required to emit 1 to 16 responses (FR 1, 2, 4, 8, and 16) per 0.5 ml delivery of either 8% (w/v( ethanol or water. Ethanol had been established as an effective reinforcer via the oral route in an earlier experiment [4]. At FR 16, responding maintained by ethanol clearly exceeded responding maintained by water for both monkeys. The volume of ethanol intake per session re...
in this study, the effects of oleothermal modification on physical and mechanical peroperties of fir wood (abeis sp.) blocks were examined. at first, some blocks of fir wood with 5 × 20 × 120 cm dimensions were prepared. the blocks were treated in soybean oil. the effects of 3 factors such as treatments temperature (180and 200 °c), holding time (12 and 15 h) and initial moisture content of wood...
The aim of this study was to determine the association of cardiovascular disease (CVD) of selected human subjects with the hardness of water they consume. Laboratory testing of physical and chemical parameters of water were made using standardized methods: Standard Methods 19th edn, 1995 (APHA, AWWA & WEF, Washington, DC), and ISO 7888:1985, ISO 10523:1998. Pearson's chi-squared test was used f...
1 Optimal preheating of an espresso cup At time t = 0, boiling water (that is, water with temperature 100 ◦C) is poured into an espresso cup; after P seconds (the preheating time), the water is poured out, and espresso, with initial temperature 95 ◦C, is poured in. (You can assume that these pouring operations occur instantaneously.) The espresso is then consumed exactly 15 s later (yes, instan...
The quality of the consumed drinking water may affect oral health. For example, the presence of iron in drinking water can cause aesthetic problems related to changes in dental enamel color. This study assessed the prevalence of extrinsic enamel color changes and their relationship with the quality of the water in the town of Caapiranga/AM-Brazil. Three hundred and forty six residents of the ur...
the purpose of this study was to find the relationship between critical thinking and self-regulation with reading comprehension of iranian female elementary language learners. the present study is a correlational one having a descriptive design. two questionnaires, critical thinking questionnaire and self-regulation questionnaire which were valid and reliable questionnaires and four reading com...
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