نتایج جستجو برای: kavir and karchia showed lower yield losses with increasing salinity treatment levels
تعداد نتایج: 18629568 فیلتر نتایج به سال:
Barley next to wheat is the most important and widely adapted food cereal in the lower parts of Karkhe River Basin. This crop is one of the most salt-tolerant crop species. Varieties of the crop differ considerably in their ability to tolerate salinity. These differences can be used for selecting high yielding varieties under saline conditions. A field experiment was conducted in Dasht-e Azadeg...
the speech act of disagreement has been one of the speech acts that has received the least attention in the field of pragmatics. this study investigates the ways power relations, social distance, formality of the context, gender, and language proficiency (for efl learners) influence disagreement and politeness strategies. the participants of the study were 200 male and female native persian s...
This experiment was conducted to determine the effect of salinity and nitrogen on growth and yield of tomato and concentration and total uptake of some nutrients in different parts of plant in hydroponics culture. Nitrogen (N) was used at 0, 1.5 and 3% levels as NH4Cl and NH4H2PO4 and salinity consisted of 0, 30 and 60 mM as NaCl and CaCl2 (2:1 w/w). A completely randomized design experiment wa...
to investigate effects of temperature and salinity different levels on germination parameters of german chamomile (matricaria chamomilla), an experiment carried out in complete randomized design as factorial with three replication in department of agronomy, college of agriculture on the university of guilan, in 2014. treatments were including temperature levels (5, 10, 15, 20, 25, 30 and 35 oc)...
dry land salinity is one of the major problems affecting agricultural products. the main consequences of plant exposure to salt stress are water deficit and ion excess, which lead to several morphological and physiological changes. in order to evaluate the effect of salinity on some physiological characteristics of 8 spring rapeseed cultivars, an experiment was conducted in the greenhouse at ya...
abstract chickpea is weak in competition of weeds that damages to it at between 40 t0 60 percent. kermanshah province is one of the most important region for chickpea fields in iran. for these reosons, weed management is necessary in this crop. in order to evaluate of herbicides and stubble control on broad leave weeds control in chickpea. experiment was conducted in agricultural research stat...
Application of grafting technique could be an approach for increasing salinity resistance of tomato cultivars. To assess the impact of grafting on resistance of tomato to salinity, two varieties of conventional tomato called Hamra and Kevin were grafted on a salt-resistant base, called AR-9704, using chisel grafting method, and were grown in the greenhouse, using a hydroponic system, under thre...
To evaluate the effects of different levels of nitrogen (N) and salinity on yield and growth indices of tomato, a factorial experiment with a completely randomized design and three replications was performed in greenhouse conditions. Treatments included four levels of salinity (0.5, 2.5, 4.5 and 6.5 dS/m as NaCl) and four levels of N (0, 60, 120 and 240 kg/ha). The results showed that fruit yie...
Nowadays salt tolerance of crops is becoming more and more important, owing to the constant increase of salinity in arid and semi arid regions. This research was carried out in order to test of different salinity levels effects on yield of barley (Hordeum Volgar L.) genotypes, in split plot experiment on the base of Randomized Completely Block Design with 3 replications. Salinity treatment ...
even though, to date, a lot of studies have been conducted on the subject of politeness theory, there are very few studies regarding the applicability of this theory to translation between english and persian which shows the reason behind conducting the present study. this study was carried out with the aim of highlighting whether there is any difference between english and persian methods of u...
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