نتایج جستجو برای: nitrogenous diets contained different levels 80
تعداد نتایج: 2746016 فیلتر نتایج به سال:
this experiment was conducted to evaluate the effects of fennel and thymyus valgaris extracts with and without flaxseed on performance and egg quality of laying hens (hy line w-36). the experiment was conducted in a completely randomized design with 200 laying hens in 5 treatments and 5 replicates (with 8 hen in each replicate) for 12 weeks. the hens were fed isocaloric and iso nitrogenous diet...
this experiment was conducted to study of using different level and treatments of common vetch (visia sativa) on broiler performance in a completely randomized design with 10 treatments, 4 replications and 10 chicks in each, using 400 cobb500 broiler chicks. treatments were: corn-soybean meal based diet as control , and unprocessed or processed common vetch seed (water or autoclaving) each at 3...
building on previous studies on the effectiveness of different types of written corrective feedback, the present study aimed at investigating whether direct focused corrective feedback and direct unfocused corrective feedback produced any differential effects on the accurate use of english articles by efl learners across two different proficiency levels (low and high). in current study, the par...
This experiment was conducted to evaluate the effects of different levels of dried lemon pulp (DLP) on performance, carcass traits, blood biochemical and immunity parameters of broilers. In this experiment 240 of broilers (Ross-308) were used in a completely randomized design with 4 treatments and 3 replicates (with 20 birds in each replicate) from 1 to 42 days. Experimental diets included: 1) ...
Objective: The experiment was conducted to evaluate the effect of different levels of germinated barley on performance and egg quality in laying hen. Methods: One hundred and twenty laying hens, 44-weeks old, Lohmann LSL hens were used in this experiment. Birds were assigned randomly to the groups, each of which consisted of 20 birds (4 replicate cages each containing 5 birds). The experiment w...
An experiment was conducted to compare the effect of corn-soybean meal finisher (29-42d) diets containing flaxseeds (rolled or extruded) on pellet quality, performance, n-3 fatty acids (FA) and oxidative stability of meat in broiler chickens. Seven pelleted diets were provided in a 3×2 factorial arrangement with three flaxseed levels (5, 10, and 15%) and two processing methods (rolled or extrud...
fifty moghani male lambs with mean body weight of 28±1.9 kg were investigated in a completely randomized design for 98 days to assess the effect of replacing corn silage (cs) by amaranth silage (as) on weight gain, rumen fermentation and blood parameters. five iso-energetic and iso-nitrogenous diets, in which cs replaced by different levels of as (0, 75, 150, 225, or 300 g/kg of diet dm), were ...
objective: the experiment was conducted to evaluate the effect of different levels of germinated barley on performance and egg quality in laying hen. methods: one hundred and twenty laying hens, 44-weeks old, lohmann lsl hens were used in this experiment. birds were assigned randomly to the groups, each of which consisted of 20 birds (4 replicate cages each containing 5 birds). the experiment w...
Objective: The experiment was conducted to evaluate the effect of different levels of germinated barley on performance and egg quality in laying hen. Methods: One hundred and twenty laying hens, 44-weeks old, Lohmann LSL hens were used in this experiment. Birds were assigned randomly to the groups, each of which consisted of 20 birds (4 replicate cages each containing 5 birds). The experiment w...
The liver levels of HMP shunt dehydrogenases were determined in adult male rats fed for 6 days, after a 6-day protein deprivation, diets containing as their nitrogenous components wheat gluten, or casein or amino acid mixtures simulating the amino acid pattern of these proteins. The gluten diet, in comparison to the casein diet, caused lower activities of HMP shunt dehydrogenases. Amino acid di...
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