نتایج جستجو برای: fatty acids combination and seed content of micro nutrients elements also
تعداد نتایج: 24105002 فیلتر نتایج به سال:
A research was conducted in Southern Italy to study the changes in seed yield, oil content andfatty acids composition, in response to irrigation at different stages of growing season (at sowing,Dry; from sowing to beginning of flowering, S-BF; from visible bud to 75% flowering, VB-FF;from beginning of flowering to seed ripening, BF-M; from sowing to seed ripening, Full), in astandard sunflower ...
Fluted pumpkin seeds were processed into the raw, boiled, fermented, germinated and roasted seeds, dried at 500C, milled and sieved. The seed flours were analyzed for nutritional composition, energy, amino acids and fatty acids of the oils. Processing affected the levels of nutrients in the seed. The energy values ranged between 26.55 ± 0.7 – 30.06 ± 0.8 KJ/g and the seed is a good source of so...
to discuss my point, i have collected quite a number of articles, anthologies, and books about "wuthering heights" applying various ideas and theories to this fantastic story. hence, i have come to believe that gadamer and jauss are rightful when they claim that "the individaul human mind is the center and origin of all meaning," 3 that reading literature is a reader-oriented activity, that it ...
the present research study attempted to find out the extent to which two pre-task activities of “glossary of unknown vocabulary items” and “content related support” assisted efl language learners with their performance on listening comprehension questions across two different proficiency levels (low and high). data for this study were obtained from a total of 120 language learners, female and m...
IIn order to study the effects of increasing level of metabolizable energy and protein on feed intake, improve nutrient digestibility, performance and blood metabolites of Zell pregnant ewes at late gestation, 32 pregnant ewe (mean body weight 42.1 kg, 2.5 years-old, multiparous, 100 days of pregnancy) were used in completely randomized design with 4 treatments and 8 replicates. Treatments were...
Background: Feeding unsaturated fatty acids sources in dairy cows is considered as a strategy to improve animal health during postpartum period and milk fatty acid profile. OBJECTIVES: This study aimed to investigate the effects of conjugated linoleic acid supplement and combination of sesame meal and oil on performance and milk fatty acid composition of dairy cows during transition period. MET...
introduction: use of unbalanced chemical fertilizers especially p, having low absorption efficiency and low solubility compounds with soil components, has resulted in the production and use of bio-fertilizers (17, 23 and 29). bio-fertilizer is a preservative material consisting of one or several specific beneficial micro-organisms or their metabolic products used to supply plant nutrients and d...
Introduction Organic seed treatments have been limited in organic production, until recently. Agricoat Natural IITM, is reported to be “an organic liquid biological seed treatment applied as a seed film coating and formulated with beneficial microbes, macro and micro nutrients, amino acids, organic acids, enzymes, proteins, vitamins, and minerals.” Natural IITM also is applied to “promote root ...
abstract while task-based instruction is considered as the most effective way to learn a language in the related literature, it is oversimplified on various grounds. different variables may affect how students are engaged with not only the language but also with the task itself. the present study was conducted to investigate language and task related engagement on the basis of the task typolog...
The study was conducted to evaluate the effects of different dietary oil sources supplementation on laying hens’ performance and fatty acids profile of egg yolks. Seventy-two 23-week-old laying hens (Tetra-SL) divided into six experimental diets (four replicates and three birds per replication) in a completely randomized design for nine weeks. Experimental diets were included: 1) control (no oi...
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