نتایج جستجو برای: kernel taste had significant negative correlation with pubescence
تعداد نتایج: 9702043 فیلتر نتایج به سال:
the world wide web becomes very popular recently and plays an influential role in english learning. by burgeoning role of source-based writing as partial fulfillment of tefl courses and vast use of the internet, lack of empirical studies to explore these areas is obvious. this study aimed to explore the effect of the amount of familiarity with the web (internet literacy) on junior english stude...
abstract this research has been carried out with the purpose of investigating the conditions and related elements of the employment of the educational sciences graduates of hamedan province universities in 1382-1387 academic years. it has been a descriptive research of a correlation kind, and the population number has been 1180 grduates of payam- e noor universites in asad – abaad, kaboudaraha...
this exploratory study aimed to investigate a possible relationship between learners’ beliefs about language learning and one of their personality traits; that is,locus of control (loc). both variables, beliefs and locus of control, are assumed to influence the language learning process. the internal control index (ici) and the beliefs about language learning inventory (balli) were administered...
adolescents and young adults and their problems is an issue whose importance is obvious to anyone because youth are the founders of our countrys future and requires proper planning to be on leisure. given the importance of leisure,this study to investigate needs assessment and planning how adolescents and young adults spend their leisure time in urban of case study of high school girls and boys...
for a comparison and grouping of 72 almond cultivars and genotypes, 30 traits including; 12 phenological and vegetative characters plus 18 traits related to nut and kernel were assessed, according to almond universal descriptor. the results revealed that some such traits as growth habit, flower color, nut weight, shell hardness and kernel taste carried high coefficients of variation. simple cor...
this study aimed at examining the effects of iranian efl learners’ anxiety, ambiguity tolerance, and gender on their preferences for corrective feedback (cf, henceforth). the effects were sought with regard to the necessity, frequency, and timing of cf, types of errors that need to be treated, types of cf, and choice of correctors. seventy-five iranian efl students, twenty-eight males and forty...
Studies of physiological diversity and its effect on the expression of traits in plants are used in breeding programs as a selective tool with the aim of selecting special attributes for creating a new product. In this study, the correlation coefficients among 17 horticultural traits of 34 genotypes from 11 different places of Semnan province were examined. A significant positive correlation wa...
this study was an attempt to investigate and compare the effect of lexical inferencing and concept mapping on developing vocabulary retention of iranian language learners. sixty homogeneous students from different intact classes who were being taught as intermediate learners in sokhan english institute participated in this study. they were in different classes. a teacher made test as a pre-test...
abstract objectives gradual increase length and complexity of utterance (gilcu) therapy method is a form of operant conditioning. this type of treatment is very precise and controlled that is done in 54 steps in 3 speech situations consisted of monologue, reading and conversation. this study aimed to examine the effects of gilcu treatment method on reduction of speech dysfluency of school-age...
abstract in order to genetic investigation of drought resistance indices, on 25 maize inbred lines, an experiment was conducted under three irrigation regimes; normal irrigation, limited vegetative irrigation and limited reproductive irrigation. in the limited vegetative irrigation, tol (stress tolerance) index had the highest phenotypic and genotypic coefficient of variation (83.83% and 68.04%...
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